Name: Spinach and Roasted Red Pepper Stromboli
Ingredients: Marinara sauce to serve with the stromboli; 1/2 teaspoon salt; 1/2 cup shredded Mozzarella cheese, divided; 1/4 teaspoon crushed red pepper flakes; 1/2 cup ricotta cheese, divided; 1/2 cup roasted red pepper strips, drained from the oil; 1 pound fresh pizza dough, divided; 1/4 teaspoon black pepper; 6 ounces fresh spinach, stems removed; 4 garlic cloves, minced; 3 tablespoons olive oil, divided

Stromboli

What are the basic ingredients needed to make Stromboli?

Can I use a different type of dough other than pizza dough?

How do I prevent my Stromboli from becoming soggy?

How do I know when the Stromboli is fully cooked?

What are some common fillings for Stromboli?

Can I make a vegetarian or vegan Stromboli?

Create delicious Italian-inspired cuisine at home with this easy Spinach and Roasted Red Pepper Stromboli recipe. A cheesy, flavor-packed twist on the traditional calzone!

Milk

Wheat

Vegetarian

Pasta Sauces

milliliter

marinara sauce

Seasonings

gram

salt

Cheese

part skim shredded mozzarella cheese

red pepper flakes

ricotta cheese

Canned Vegetables

roasted red pepper

Refrigerated Doughs

pizza dough

black pepper

Fresh Vegetables

spinach

garlic

Oils

olive oil

Water

Calories

Cholesterol

Trans fatty acids

Magnesium

Minerals

Phosphorus

Zinc

Choline

Vitamins

Alpha-carotene

Vitamin A

Lycopene

Lactose

Carbohydrates

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Niacin (B3)

Added Sugar

Sugar

Protein

Dietary Fiber

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Potassium

Sodium

Vitamin C

Vitamin B6

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Discover the delightful taste of this Italian Delight Stromboli filled with pepperoni, ham, ricotta, and a mouthwatering combination of cheeses. A perfect fit for your next quick dinner or game day appetizer!

Italian Delight Stromboli

This scrumptious homemade Stromboli is a delicious 30-minute meal your family will love! Made with homemade pizza dough and plenty of tasty fillings, it's perfect for prepping ahead and freezing if needed.

Scrumptious Homemade Stromboli

Impress your family and friends with this Delightful Party-Size Stromboli, filled with layers of pepperoni, salami, provolone, and mozzarella cheese. Rolled up, baked until golden, and served in thick slices alongside marinara sauce, this irresistible meal is perfect for gatherings or a fun appetizer at home.

Delightful Party-Size Stromboli

Our stromboli has classic pizza flavors wrapped in a pizza dough crust. Think of it as a pizza turnover that's ready to enjoy in less than 30 minutes.

Enjoy the classic flavors of Italy with this easy-to-make Italian Stromboli recipe, featuring savory salami, pepperoni, and mozzarella in a crispy golden crust.

Italian Stromboli

Homemade Stromboli is almost as fun to prepare as it is to eat.  Almost.  The loaded pizza roll is bursting with amazing flavors from the Italian meats and cheese.  And it is perfect for entertaining.

Homemade Stromboli

If you've ever wondered how to make stromboli like they do at your favorite old-school pizza parlor, this Easy Stromboli Recipe is for you!  It's like a rolled up pizza filled with your favorite toppings and plenty of gooey cheese, then baked so that the crust is on the outside.

Easy Stromboli Recipe

As the child of Italian parents, Tom Valenti recalls a refrigerator permanently stocked with charcuterie, cheese and preserved vegetables like peperoncini, olives and roasted peppers. "My memory swept up all of those ingredients and rolled them up in pizza dough," he says. This hearty stromboli, stuffed with several kinds of Italian meats and cheeses, is easy to reheat—or enjoy cold—for a late-night snack. More Italian Dishes

Ham, Soppressata and  Two-Cheese Stromboli

Spinach and Roasted Red Pepper Stromboli

Pasta, Sauces, Grain

Baking Goods

Dairy

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/spinach-and-roasted-red-pepper-stromboli-2072030