Name: Peanut Butter Cake
Prep time: 10 min
Cook time: 32 min
Total time: 39 min
Ingredients: 3/4 cup smooth natural peanut butter; 1/4 teaspoon kosher salt; 1 cup smooth peanut butter; 2 teaspoons vanilla extract; 1 1/2 teaspoons pure vanilla extract; 1/8 teaspoon kosher salt; 2 cups all-purpose flour; 1 cup unsweetened non-dairy milk; 1 cup sugar; 3/4 cup vegan butter; 1 cup unsalted vegan butter; 2 teaspoons baking powder; peanuts for topping; 2 cups confectioners' sugar; 1/4 teaspoon baking soda

Peanut Butter Cake

What ingredients are needed to make a Peanut Butter Cake?

Can I use natural peanut butter instead of regular peanut butter?

What is the best way to mix the batter for a Peanut Butter Cake?

Can I bake a Peanut Butter Cake in a bundt pan instead of a regular cake pan?

How can I make a peanut butter frosting for my Peanut Butter Cake?

How should I store leftover Peanut Butter Cake?

What can I do if my Peanut Butter Cake turns out too dry?

This vegan peanut butter cake with peanut butter frosting and peanuts on top is a blast of delicious peanut flavor. It’s moist, packed with flavor, and incredibly easy to make!

Milk

Peanuts

Wheat

Lactose Free

Vegetarian

Nut Butter

gram

peanut butter

Seasonings

Coarse Salt

Extracts

milliliter

vanilla extract

Flour & Meal

all purpose flour

Non Dairy Milk

unsweetened plant milk

Sugars & Sweeteners

sugar

Butter & Margarine

vegan butter

Rising Agents

baking powder

Nuts Seeds & Mixes

peanuts

powdered sugar

baking soda

Calories from Fat

Calories

Vitamin D

Vitamins

Vitamin A

Water

Carbohydrates

Manganese

Minerals

Selenium

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Dietary Folate Equivalents

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Vitamin E

Choline

Folic Acid (B9)

Lutein+zeaxanthin

Zinc

Copper

A rich, moist peanut butter cake topped with a luscious peanut butter frosting and garnished with peanut butter eggs. This treat is perfect for peanut butter lovers!

Irresistible Peanut Butter Cake

If you like peanut butter, you're going to love this Peanut Butter Sheet Cake. It's easy to make and so wonderfully tasty! I even topped it with peanut butter eggs for an added treat!

Peanut Butter Sheet Cake

You are going to love this easy recipe for punch bowl cake. Indulgent layers of moist crumbled cake, rich whipped filling, and peanut butter cups. Everyone will want your recipe!

Peanut Butter Cup Punch bowl Cake

Peanut Butter Sheet Cake is full of nutty flavor and super soft.  The frosting alone in this recipe is worth just eating with a spoon!  Perfect for a crowd.

A tender, moist, easy peanut butter cake made in one bowl and ready in about forty-five minutes. This peanut butter cake is a great after school snack.

Easy Peanut Butter Cake

A super easy, super satisfying, peanut butter cake recipe that doesn't even require a mixer to make.  Start to finish you can make this cake in 35 minutes!

Peanut Butter Cake from Molly on the Range

This peanut butter sheet cake is packed with as much peanut butter as possible for a truly phenomenal taste and texture!

I made this fun and flavorful peanut butter and jelly cake for my son's first birthday. He just turned 33, and he still has to have his favorite treat. Kids of any age have a hard time turning down peanut butter and jelly—especially when it comes tucked into cake and frosting! —Linda Graybill, Sebring, Florida

Peanut Butter  'N' Jelly Cake

Condiment & Toppings

Baking Goods

Dairy

Snacks

https://s3.amazonaws.com/grocery-project/recipe_images/peanut-butter-cake-2677954

Peanut Butter Cake

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