Name: PB and J Banana Pancakes
Prep time: 20 min
Total time: 20 min
Ingredients: 1 1/2 c. all-purpose flour; 1/2 tsp. kosher salt; 1/2 c. creamy peanut butter; 1 c. whole milk; 2 tbsp. water; 1/2 tsp. baking soda; 1/4 c. granulated sugar; 2 large eggs; 1 banana; 1 tsp. baking powder; 1/2 c. Strawberry jam

Banana Pancakes

What ingredients do I need to make Banana Pancakes?

Do I need a special pan to make Banana Pancakes?

How do I adjust the consistency of the batter?

Your inner child will rejoice at the first bite of these classic sandwich-inspired pancakes.

Milk

Eggs

Peanuts

Wheat

Vegetarian

Flour & Meal

gram

all purpose flour

Seasonings

Coarse Salt

Nut Butter

peanut butter

milliliter

whole milk

Water

water

Rising Agents

baking soda

Sugars & Sweeteners

sugar

eggs

Fresh Fruit

banana

baking powder

Jellies & Jam

strawberry jam

Alpha-carotene

Vitamin A

Beta-carotene

Dietary Folate Equivalents

Pantothenic acid (B5)

Vitamins

Niacin (B3)

Vitamin C

Dietary Fiber

Carbohydrates

Iron

Minerals

Calories

Copper

Zinc

Added Sugar

Sugar

Vitamin K

Vitamin D

Vitamin E

Folic Acid (B9)

Sodium

Magnesium

Calcium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Choline

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Selenium

Trans fatty acids

Manganese

Potassium

Phosphorus

Protein

Cholesterol

Beta-cryptoxanthin

Indulge in these tender, golden pancakes brimming with banana flavor. A crisp outside with a light and fluffy interior makes every bite a delightful breakfast experience.

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PB and J Banana Pancakes

Baking Goods

Condiment & Toppings

Dairy

Beverages

Produce

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PB and J Banana Pancakes

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