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Natasha's Kitchen
Panna Cotta with Berry Sauce
Panna Cotta is an Italian dessert that looks and tastes fancy but is so quick and easy to make! The fresh berry sauce gives every creamy spoonful the perfect balance of sweet and tangy.
84
114.4k
169.0
4 hr 20 min
TOTAL TIME
488
CALORIES
$1.07
PER SERVING
Ingredients
10 INGREDIENTS
6 SERVINGS
1 cup whole milk
1 tsp vanilla extract
1 pinch salt
3 tbsp granulated sugar
2 cups berries
divided
1 cup sour cream
1/2 tbsp lemon juice
1/2 cup sugar
2 1/2 tsp unflavored gelatin
2 cups heavy whipping cream
Directions
14 STEPS
4 hr 5 min
PREP TIME
15 min
COOK TIME
4 hr 20 min
TOTAL TIME
View Directions on Natasha's Kitchen
Health Info
Macros
34g
CARBS
37g
FAT
4g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
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Frequently Asked Questions
What is Panna Cotta?
What ingredients do I need to make Panna Cotta?
How do I prepare the gelatin for Panna Cotta?
Can I use low-fat milk or cream to make Panna Cotta?
How can I adjust the consistency of my Panna Cotta?
How do I prevent lumps in my Panna Cotta?
How long can I store leftover Panna Cotta?
Can I make Panna Cotta ahead of time?
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