Name: One-Pan Quick + Easy Vegetarian Paella
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 tablespoon smoked paprika; 2 tablespoons olive oil; 1/2 cup sliced mushrooms; 1/2 cup red pepper; 1 cup frozen peas; 1/2 cup dry cooking wine; 2 cups cooked brown rice; 2 tablespoons capers; 1/3 cup yellow onion; 1/2 cup vegetable stock; 1 teaspoon pepper; Sliced lemons and green onions for garnish; 1/2 teaspoon salt; 1 clove garlic; 1 can garbanzo beans/chickpeas drained

Paella

What type of rice should I use for paella?

What ingredients can I use for my paella?

A quick and easy vegetarian paella made with brown rice, garbanzo beans, mushrooms, red peppers, and peas. Perfect weeknight meal!

Vegetarian

Mediterranean

Vegan

Gluten Free

Lactose Free

Seasonings

gram

smoked paprika

Oils

milliliter

olive oil

Mushrooms

Sliced Mushrooms

Fresh Vegetables

red bell pepper

green peas

Wine

white cooking wine

Grains & Rice

brown rice

Olives & Capers

capers

yellow onion

Stocks & Broths

vegetable stock

black pepper

green onion

salt

garlic

Beans & Legumes

garbanzo beans

Added Sugar

Sugar

Lycopene

Vitamins

Trans fatty acids

Vitamin A

Iron

Minerals

Calcium

Carbohydrates

Dietary Fiber

Calories

Water

Alpha-carotene

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Vitamin K

Dietary Folate Equivalents

Vitamin C

Selenium

Beta-cryptoxanthin

Saturated Fat

Lutein+zeaxanthin

Beta-carotene

Choline

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Protein

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Easy Paella

One-Pan Quick + Easy Vegetarian Paella

Baking Goods

Produce

Beverages

Pasta, Sauces, Grain

Condiment & Toppings

Meal

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