Name: Authentic Spanish Paella Recipe with Seafood
Prep time: 10 min
Cook time: 90 min
Total time: 100 min
Ingredients: 6 to tal chicken parts; ½ cup peas; sea salt and pepper to taste; 2 tablespoons olive oil; 6 fresh clams; 6 extra-large shrimp; 1 seeded and small diced red bell pepper; 2 peeled and small diced small yellow onions; 4 ounces prepared squid; 2 cups bomba rice; 4 cups chicken stock; 12 fresh mussels; pinch saffron threads; 3 finely minced cloves of garlic; 2 teaspoons paprika; 2 cored and medium diced fresh tomatoes

Paella

What type of rice should I use for paella?

What ingredients can I use for my paella?

Learn how to make this authentic Spanish Paella recipe that is loaded up with vegetables, chicken, and fresh seafood!

Fish

Crustacean Shellfish

Gluten Free

Lactose Free

Poultry

gram

chicken

Fresh Vegetables

green peas

Seasonings

Salt & Pepper

Oils

milliliter

olive oil

Seafood

clam

shrimp

red bell pepper

yellow onion

squid

Grains & Rice

bomba rice

Stocks & Broths

chicken stock

mussel

saffron

garlic

paprika

Canned Vegetables

diced tomato

Trans fatty acids

Beta-carotene

Vitamin A

Lutein+zeaxanthin

Vitamins

Dietary Folate Equivalents

Water

Calories

Carbohydrates

Cholesterol

Choline

Beta-cryptoxanthin

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Alpha-carotene

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Authentic Spanish Paella Recipe with Seafood

Meat & Seafood

Produce

Baking Goods

Pasta, Sauces, Grain

Meal

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