Name: No Bake Pumpkin Cheesecake
Prep time: 20 min
Cook time: 480 min
Total time: 500 min
Ingredients: 1/4 tsp salt; 1/4 tsp ground cinnamon; 1 tsp ground cinnamon; 200 g pumpkin puree; 1 tsp vanilla extract; 100 g unsalted butter; 50 g icing sugar; 50 g soft light brown sugar; 1/4 tsp ground ginger; 1 1/2 tsp allspice; 220 g ginger biscuits; 200 ml double cream; 480 g full-fat soft cheese

Pumpkin Cheesecake

Should pumpkin cheesecake be refrigerated?

How do I prevent cracks in my pumpkin cheesecake?

How do I know when my pumpkin cheesecake is done?

What toppings can I use for my pumpkin cheesecake?

Incredibly easy and quick to make pumpkin cheesecake

Milk

Gluten Free

Vegetarian

Seasonings

gram

salt

ground cinnamon

Canned Vegetables

pumpkin puree

Extracts

milliliter

vanilla extract

Butter & Margarine

unsalted butter

Sugars & Sweeteners

powdered sugar

brown sugar

ground ginger

ground allspice

Fresh Vegetables

fresh ginger

Creams & Creamers

heavy cream

Cheese

cheese

Dietary Folate Equivalents

Beta-carotene

Vitamin A

Cholesterol

Trans fatty acids

Beta-cryptoxanthin

Vitamins

Lutein+zeaxanthin

Lactose

Carbohydrates

Water

Calories

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Copper

Manganese

Selenium

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Lycopene

Zinc

Indulge in a luscious and velvety pumpkin cheesecake that's perfect for every season. The mouthwatering combination of a spiced almond crust and creamy pumpkin filling will keep you coming back for more.

Velvety Pumpkin Cheesecake Delight

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This pumpkin cheesecake recipe is easy and has just the right amount of pumpkin flavor. It tastes exactly like a cheesecake that crossed paths with a pumpkin pie - the best of both worlds. This pumpkin cheesecake is delicious by itself but is just over-the-top impressive when you add some of that caramel sauce and rum-infused whipped cream. This is the perfect holiday dessert.

Pumpkin Cheesecake Recipe

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No Bake Pumpkin Cheesecake

Make this delectable double layer pumpkin cheesecake for a special occasion - it'll be a hit with family and friends!

Double Layer Pumpkin Cheesecake

This Pumpkin Cheesecake is rich, creamy, and loaded with pumpkin spice flavor!

These healthy pumpkin cheesecake bars are layered with a bottom almond flour crust, a middle cheesecake layer, and a top pumpkin layer. Low carb, keto friendly, and gluten-free.

Low Carb Pumpkin Cheesecake Bars

Cheesecake Pumpkin Pie is a creamy pumpkin dessert with a silky smooth cream cheese layer on the bottom.

Pumpkin Cheesecake Pie

Baking Goods

Produce

Dairy

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No Bake Pumpkin Cheesecake

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