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Baker's Table

Mushroom and Spinach Flatbread with Caramelized Onions

Super simple, but oh so delicious Mushroom and Spinach Flatbread with Caramelized Onions! The perfect weeknight dinner or party appetizer for any time of the year. Every bite is full of flavor and just melts in your mouth SO. GOOD!
14
155
28 min
TOTAL TIME
651
CALORIES
$2.80
PER SERVING
Mushroom and Spinach Flatbread with Caramelized Onions
Health Info
Macros
80g
CARBS
23g
FAT
28g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
WHEAT
MILK
Frequently Asked Questions
Can I make flatbread without yeast?
Why is my homemade flatbread tough?
How can I make my flatbread soft and fluffy?
Why does my flatbread puff up when cooking?
How to add flavour to my homemade flatbread?
Can I bake my flatbread instead of pan frying?
Why is my flatbread breaking when I fold it?
How do I make my flatbread crispy?
What can I use flatbread for?
What type of flour is best for flatbread?