Name: Monkey Bread Recipe
Prep time: 30 min
Cook time: 35 min
Total time: 65 min
Ingredients: 1 cup butter; 1/2 cup brown sugar; 1/4 cup butter; 1/2 teaspoon salt; 1 tablespoon ground cinnamon; 1 cup powdered sugar; 4 teaspoons instant yeast²; 3 cups all-purpose flour; 3 tablespoons granulated sugar; 1 cup granulated sugar; 1 tablespoon butter; 3/4 cup warm water; 1/3 cup milk¹; 2-4 tablespoons milk

Monkey Bread

How do you store and reheat leftover monkey bread?

Cinnamon sugar monkey bread recipe. Check out the step-by-step photos and tips above the recipe. 

Milk

Wheat

Lactose Free

Gluten Free

Vegetarian

Butter & Margarine

gram

butter

Sugars & Sweeteners

brown sugar

Seasonings

salt

ground cinnamon

powdered sugar

Rising Agents

rapid rise yeast

Flour & Meal

all purpose flour

sugar

Water

milliliter

water

milk

Beta-cryptoxanthin

Vitamins

Lycopene

Cholesterol

Vitamin A

Folic Acid (B9)

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Copper

Manganese

Selenium

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Zinc

Vitamin B6

Discover the ultimate fall brunch or dessert delight with this gooey, scrumptious Caramel Apple Monkey Bread! Fresh apples, refrigerated biscuits, brown sugar, and a touch of cinnamon meld together in a Bundt pan drizzled with butter, and topped with a luscious caramel glaze.

Caramel Apple Monkey Bread

This Homemade Mini Garlic Parmesan Monkey Bread recipe is super simple, yet makes the most delicious little garlic breads!

Homemade Mini Garlic Parmesan Monkey Bread

Apple Pie Monkey Bread is so gooey and sweet! Refrigerated biscuits tossed with sugar, cinnamon, and chopped apples make this a perfect fall brunch or dessert recipe!

Apple Pie Monkey Bread

Enjoy a delicious and gooey treat with this easy-to-make Monkey Bread recipe - a perfect combination of cinnamon, sugar, and butter!

This monkey bread recipe is baked in a loaf pan and makes a super soft and gooey, caramel-drenched, pull apart loaf! The brioche dough is proofed overnight in the refrigerator, yielding a more flavorful and easy-to-work with dough.

Monkey Bread In A Loaf Pan Recipe

These Cinnamon Roll Monkey Bread Muffins have simple ingredients, are super tasty and are the perfect quick recipe to get on the breakfast table!

Cinnamon Roll Monkey Bread Muffins

Monkey Bread is a pull-apart bread that’s insanely addictive! It’s made with soft biscuit dough that’s coated in cinnamon and sugar, loaded with pecans, and drenched in a sticky, sugary, butter sauce. The finishing touch is a drizzle of homemade vanilla icing.

This homemade monkey bread is made with a homemade sweet dough and coated with a healthy dose of cinnamon sugar! The bottom of the bundt pan is filled with a melted butter brown sugar mixture that makes the top pieces of the monkey bread the best part of the whole thing!

Homemade Monkey Bread

Monkey Bread Recipe

Dairy

Baking Goods

Beverages

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Monkey Bread Recipe

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