Name: Mini Lemon Blueberry Bread Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 70 min
Ingredients: 1/2 cup Butter; 3 Tablespoons Lemon Zest; 2 tablespoons Flour; 1/4 cup Lemon Juice; 2 cups All-Purpose Flour; 4 large Eggs; 2 1/2 cups Blueberries; 1 1/2 cups Sugar; 3 tablespoons Baking Powder; 1 teaspoons Salt; 2 cups Powdered Sugar; 1 teaspoons Lemon Paste; 1 cup Sour Cream

Blueberry Bread

What ingredients do I need to make Blueberry Bread?

Can I use frozen blueberries instead of fresh ones?

What is the best way to incorporate blueberries into the bread batter?

Can I use a different type of fruit instead of blueberries?

How can I adjust the consistency or texture of the bread?

What are some common mistakes to avoid when making Blueberry Bread?

How should I store leftover Blueberry Bread?

These Mini Lemon Blueberry Bread loaves are ultra moist, super lemony and slathered in a sweet and sour lemon glaze.  If lemon is your thing, you’ll absolutely love these served for breakfast, as a snack or even topped with a scoop of ice cream for dessert.

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

Butter & Margarine

gram

butter

Fresh Fruit

lemon

Flour & Meal

all purpose flour

Juice

milliliter

lemon juice

eggs

blueberry

Sugars & Sweeteners

sugar

Rising Agents

baking powder

Seasonings

salt

powdered sugar

Creams & Creamers

sour cream

Potassium

Minerals

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamins

Vitamin C

Pantothenic acid (B5)

Vitamin B6

Lutein+zeaxanthin

Dietary Folate Equivalents

Lactose

Carbohydrates

Vitamin K

Choline

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Beta-carotene

Folic Acid (B9)

Vitamin D

Water

Calories

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Selenium

Beta-cryptoxanthin

This Simply Delicious Glazed Blueberry Loaf only requires 5 minutes of preparation and doesn't need any yeast. Enjoy this tantalizing bread recipe as a perfect treat for weekend mornings or special occasions like Easter and Mother's Day brunch. The glaze takes it to the next level by transforming it into a lovely Blueberry Loaf Cake!

Simply Delicious Glazed Blueberry Loaf

This Lemon Blueberry Bread recipe produces a perfectly moist, flavorful and delicious loaf of quick bread! This bread is sure to be a new favorite!

Lemon Blueberry Bread

Blueberry Bread is a quick bread made in just 5 minutes without yeast! You'll love this easy Blueberry Bread Recipe. It's perfect for Saturday mornings, Easter and Mother's Day brunch and so much more! Make it into a Blueberry Loaf Cake by drenching it in glaze!

Delicious yeast bread, made pull apart style, with lemon sugar filling, dotted with fresh blueberries and drizzled with a lemon icing sugar glaze.

Blueberry Lemon Pull Apart Bread

This easy Blueberry Bread recipe is made in just 10 minutes and requires 9 ingredients. It is super soft and moist because of added sour cream and brown sugar. 2 cups of blueberries make sure that this Blueberry Bread deserves its name. 

Easy Blueberry Bread Recipe

Lemon Blueberry Bread is moist, soft, and loaded with fresh blueberries. This bread recipe is topped with a simple lemon glaze that tastes like blueberry cake. An easy bread recipe everyone will enjoy.

Of all the quick breads we had growing up, this beautiful lemon blueberry bread is the best! The citrus glaze adds a lustrous finish and locks in moisture. —Julianne Johnson, Grove City, Minnesota

This lemon blueberry bread with lemon glaze is moist, light, and very flavorful! It is packed with fresh jammy, sweet blueberries along with lemon zest and juice for those bright citrusy notes.

Lemon Blueberry Bread Recipe

Mini Lemon Blueberry Bread Recipe

Dairy

Produce

Baking Goods

Beverages

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Mini Lemon Blueberry Bread Recipe

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