Name: Mexican Street Corn
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 2 tablespoons lime juice; 8 ears corn on the cob; 1/4 cup cilantro leaves; 1/2 cup cotija cheese; 1/2 cup Mexican crema; 1/2 cup mayonnaise; 1 tablespoon vegetable oil; 1 teaspoon chili powder

Mexican Corn

What kind of cheese is used for Mexican Corn?

What are some varieties of heirloom Mexican corn?

This Mexican street corn, also known as elote, is grilled corn on the cob coated in a creamy mixture of mayonnaise, crema, cotija cheese and chili powder. The ultimate summer side dish that always gets rave reviews!

Soybeans

Milk

Eggs

Gluten Free

Vegetarian

Juice

milliliter

lime juice

Fresh Vegetables

gram

corn on the cob

fresh cilantro

Cheese

cotija cheese

Creams & Creamers

Mexican Sour Cream

Condiments

mayonnaise

Oils

vegetable oil

Seasonings

chili powder

Total polyunsaturated fatty acids

Choline

Vitamins

Zinc

Minerals

Selenium

Copper

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Sodium

Potassium

Phosphorus

Magnesium

Vitamin E

Lutein+zeaxanthin

Beta-cryptoxanthin

Alpha-carotene

Pantothenic acid (B5)

Manganese

Iron

Sugar

Carbohydrates

Dietary Fiber

Cholesterol

Lycopene

Trans fatty acids

Lactose

Calcium

Protein

Calories

Water

Vitamin C

Vitamin K

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Welcome the summer with this incredibly delicious Sensational Grilled Mexican Corn! Each cob is smothered with a creamy cotija sauce, grilled to perfection and infused with mouth-watering seasonings.

Sensational Grilled Mexican Corn

Appease your appetite with this warm and comforting Garden-Fresh Elote Casserole loaded with sweet corn, tender spinach, black beans, and a tangy salsa verde. Each layer is blanketed with a generous portion of melted cheese, to offer you food heaven in every bite.

Garden-Fresh Elote Casserole

An ultimate summer side dish! Corn cobs are grilled for a nice charred flavor then slathered with a creamy mayo mixture, rolled in cotija cheese and dusted with chili powder and cayenne for a little kick. No one can resist!

Grilled Mexican Street Corn

Mexican street corn, or Elotes Mexicanos, is a traditional Mexican food that's quick to make and crave-worthy! This elote recipe is a must try for the summer.

Amazing Elote Recipe

Perfect corn on the cob recipe made with Cotija Cheese, Garlic Salt, Lime Juice and some Chilli Powder for some extra heat!

Healthy Mexican Street Corn

Skillet Mexican Street Corn is a quick and easy side dish to add to just about any dinner. Everything you love about Mexican Street Corn on the Cob but much easier to serve and enjoy! Buttery corn with a creamy sauce, a splash of lime and cotija cheese.

Skillet Mexican Street Corn

Follow this plan to make Mexican Street Corn in a Cup and you'll be enjoying this creamy, spicy addictive dish in under 20 minutes!

Mexican Street Corn in a Cup

A much less messier way to have your favorite side dish! Mexican street corn off the cob tastes just as great as the 'on the cob' version!

Mexican Street Corn off the Cob

Mexican Street Corn

Beverages

Produce

Dairy

Condiment & Toppings

Baking Goods

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Mexican Street Corn

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