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Lemon Feta Pasta with Broccoli and Asparagus

This zesty and flavorful pasta dish is the perfect meal for a busy weeknight. Tender broccoli and asparagus are tossed with al dente pasta, creamy feta cheese and freshly squeezed lemon juice. A few simple ingredients combine to make a delicious, healthy and hearty meal that is sure to please the wh...
32
13
30 min
TOTAL TIME
670
CALORIES
$2.83
PER SERVING
Lemon Feta Pasta with Broccoli and Asparagus
Health Info
Macros
82g
CARBS
23g
FAT
33g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
WHEAT
Frequently Asked Questions
Can I use a different type of cheese instead of feta?
What is Feta Pasta?
What ingredients do I need to make Feta Pasta?
What cooking equipment do I need?
How can I adjust the consistency of the dish?
What are common mistakes to avoid when making Feta Pasta?
How do I store leftovers?
Can I meal prep Feta Pasta?