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Lemon Feta Pasta with Broccoli and Asparagus

This zesty and flavorful pasta dish is the perfect meal for a busy weeknight. Tender broccoli and asparagus are tossed with al dente pasta, creamy feta cheese and freshly squeezed lemon juice. A few simple ingredients combine to make a delicious, healthy and hearty meal that is sure to please the wh...
32
13
30 min
TOTAL TIME
935
CALORIES
$3.08
PER SERVING
Lemon Feta Pasta with Broccoli and Asparagus
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Health Info
Macros
82g
CARBS
53g
FAT
33g
PROTEIN
Contains these allergens
MILK
WHEAT
Frequently Asked Questions
Can I use a different type of cheese instead of feta?
What is Feta Pasta?
What ingredients do I need to make Feta Pasta?
What cooking equipment do I need?
How can I adjust the consistency of the dish?
What are common mistakes to avoid when making Feta Pasta?
How do I store leftovers?
Can I meal prep Feta Pasta?