Name: Lasagna Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 8 lasagna noodles; 1 1/2 teaspoons Italian seasoning; 2 teaspoons olive oil; salt and pepper to taste; 1/2 cup mozzarella cheese; 4 cups beef broth; 1/2 cup ricotta cheese; 1/2 cup onion; 2 teaspoons minced garlic; 1 pound ground beef; 1/4 cup parsley or basil leaves; 8 ounce can tomato sauce; 1/2 cup parmesan cheese; 28 ounce can crushed tomatoes

Lasagna Soup

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This lasagna soup is ground beef and lasagna noodles simmered in a hearty tomato broth. Top your soup with ricotta, mozzarella and parmesan cheeses for that great lasagna flavor with way less work!

Milk

Wheat

Pastas & Noodles

gram

lasagna noodle

Seasonings

italian seasoning

Oils

milliliter

olive oil

Salt & Pepper

Cheese

mozzarella cheese

Stocks & Broths

beef broth

ricotta cheese

Fresh Vegetables

onion

minced garlic

Red Meat

ground beef

fresh parsley

Pasta Sauces

tomato sauce

parmesan cheese

Canned Vegetables

crushed tomatoes

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Vitamins

Lutein+zeaxanthin

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Cholesterol

Trans fatty acids

Iodine

Lycopene

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