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Salt and Lavender
Creamy Chicken Lasagna Soup
This white chicken lasagna soup recipe has a garlic cream parmesan broth, tender chicken, lasagna noodles, and plenty of mushrooms and spinach.
9
17,052
146
50 min
TOTAL TIME
763
CALORIES
$3.19
PER SERVING
Ingredients
15 INGREDIENTS
6 SERVINGS
10 whole lasagna noodles
6 cups chicken broth
salt & pepper
1 tbsp olive oil
8 oz cream cheese
2 cups baby spinach
fresh
1/2 medium onion
1/4 tsp italian seasoning
3 tbsp flour
2 cups cooked chicken
4 cloves garlic
1 cup heavy cream
1 tbsp butter
1 cup parmesan cheese
freshly grated
7 oz cremini mushrooms
Directions
20 STEPS
10 min
PREP TIME
40 min
COOK TIME
50 min
TOTAL TIME
View Directions on Salt and Lavender
Health Info
Macros
19g
CARBS
52g
FAT
53g
PROTEIN
Contains these allergens
MILK
WHEAT
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4 hrs 10 min
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One Pot Lasagna Soup
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Lazy Lasagna Soup {crockpot}
Frequently Asked Questions
What is Lasagna Soup?
What ingredients do I need for Lasagna Soup?
What cooking techniques can I use to make Lasagna Soup?
Can I make any substitutions to the recipe?
How can I adjust the consistency of the soup?
What are common mistakes to avoid when making Lasagna Soup?
How should I store leftover Lasagna Soup?
Can Lasagna Soup be made ahead of time?
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