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That's Dee-licious
Korean Ground Beef Stir Fry {Easy, One Pot, 30-Minute Meal}
Korean Ground Beef Stir Fry is beef and veggies cooked in a sweetened soy sauce mixture. It's a healthy, quick & easy One Pot meal!
53
14,060
23
30 min
TOTAL TIME
376
CALORIES
$2.77
PER SERVING
Ingredients
15 INGREDIENTS
4 SERVINGS
2 cups broccoli florets
cut into smaller florets
1 tbsp olive oil
2 tbsp garlic
minced
1 lb lean ground beef
1/2 cup yellow onion
finely diced
1 cup carrots
julienned or shredded
1 cup red bell pepper
chopped
1/3 cup reduced sodium soy sauce
1 1/2 tbsp rice vinegar
1 tbsp toasted sesame oil
toasted
1/2 tsp ground ginger
1/2 tsp crushed red pepper flakes
green onion
sliced
toasted sesame seeds
1/3 cup brown sugar
Directions
9 STEPS
15 min
PREP TIME
15 min
COOK TIME
30 min
TOTAL TIME
View Directions on That's Dee-licious
Health Info
Macros
31g
CARBS
14g
FAT
29g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
SOYBEANS
WHEAT
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Frequently Asked Questions
What type of beef should I use for stir fry?
What vegetables can I use in my stir fry?
Do I need to marinate the beef before stir frying?
What type of oil should I use for stir frying?
How do I prevent the beef from getting tough?
Can I use a wok for stir frying?
How can I adjust the consistency of the sauce?
How long can I store leftover stir fry?
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