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Just a Little Bit of Bacon
Italian Sausage and Zucchini Casserole
My Italian sausage and zucchini casserole is full of sauteed summer squash, sliced onions, and thick tomato sauce! Perfect for a summer dinner, a potluck, or a backyard bbq.
1
1 hr 20 min
TOTAL TIME
336
CALORIES
$3.14
PER SERVING
Ingredients
11 INGREDIENTS
6 SERVINGS
1 lb sweet italian sausage
links
kosher salt
3 tbsp olive oil
3 tbsp fresh basil
thinly sliced
3 medium zucchini
1/2 tsp dried oregano
1/4 tsp dried thyme
1/4 cup shredded parmesan cheese
1 large yellow onion
2 cloves garlic
4 cups marinara sauce
Directions
20 STEPS
20 min
PREP TIME
1 hr
COOK TIME
1 hr 20 min
TOTAL TIME
View Directions on Just a Little Bit of Bacon
Health Info
Macros
20g
CARBS
20g
FAT
18g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
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Frequently Asked Questions
What is a Sausage Casserole?
What type of sausages should I use for Sausage Casserole?
Can I substitute ingredients in Sausage Casserole?
How do I prevent the Sausage Casserole from becoming too dry?
Can I make Sausage Casserole ahead of time?
What's the best way to serve Sausage Casserole?
How do I know when Sausage Casserole is done?
Can I freeze Sausage Casserole?
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