Name: Irish Beef Stew with Guinness Stout
Ingredients: 4 cups beef stock; 2 large carrots; 1 pound stewing beef; 4 or 5 small red potatoes cut into pieces; 1 large parsnip; 1 teaspoon salt; 1/2 teaspoon thyme; 1 bottle Guinness Stout; 1 medium red onion; 2 celery ribs; 4 Tablespoons cornstarch; 1/2 teaspoon black pepper

Beef Stew

What are some common mistakes to avoid when making beef stew?

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Get your St. Patrick's Day celebration started early with this delicious Irish Beef Stew made with Guinness Stout for a truly unique and flavorful experience!

Wheat

Lactose Free

Stocks & Broths

milliliter

beef stock

Fresh Vegetables

gram

carrot

Red Meat

beef stew meat

red potato

parsnip

Seasonings

salt

dried thyme

Beer

guinness stout beer

red onion

celery

Flour & Meal

cornstarch

black pepper

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin C

Vitamins

Vitamin A

Water

Choline

Vitamin B6

Cholesterol

Trans fatty acids

Beta-cryptoxanthin

Vitamin D

Selenium

Vitamin K

Protein

Dietary Fiber

Carbohydrates

Sugar

Saturated Fat

Vitamin E

Copper

Manganese

Niacin (B3)

Pantothenic acid (B5)

Dietary Folate Equivalents

Thiamin (B1)

Riboflavin (B2)

Alpha-carotene

Beta-carotene

Lycopene

Lutein+zeaxanthin

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Hearty Irish Beef Stew

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Provencal-Style Beef Stew in Pressure Cooker

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Jamaican Beef Stew

Tender beef stew made in the Instant Pot in less than an hour.

How To Make the Absolute Best Instant Pot Beef Stew

Irish Beef Stew with Guinness Stout

Meal

Produce

Meat & Seafood

Baking Goods

Beverages

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