Name: Horseradish-Dijon Mashed Potatoes with Caramelized Onion
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 5 sprigs fresh thyme; 3 tablespoons Dijon mustard; 1 cup heavy cream; 3/4 cup room temperature butter; fresh parsley; 4 large yellow onions; 6 russet potatoes; 1/4 cup horseradish; Kosher salt and pepper

Mashed Potatoes

How do I make mashed potatoes from scratch?

How do I choose the best potatoes for mashing?

How do I prevent lumpy or gluey mashed potatoes?

How do I dress up my mashed potatoes with different flavors?

The bold, tangy notes in Horeradish-Dijon combo and the sweet, earthy flavor of the onion balance well in the creamy mashed potato base. Try it with everything!

Milk

Vegetarian

Mediterranean

Gluten Free

Fresh Vegetables

gram

fresh thyme

Condiments

dijon mustard

Creams & Creamers

milliliter

heavy cream

Butter & Margarine

butter

fresh parsley

yellow onion

russet potato

horseradish

Seasonings

Salt & Pepper

Choline

Vitamins

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Copper

Minerals

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Cholesterol

Vitamin K

Trans fatty acids

Vitamin C

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Beta-carotene

Vitamin A

Pantothenic acid (B5)

Thiamin (B1)

Water

Lactose

Manganese

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Horseradish-Dijon Mashed Potatoes with Caramelized Onion

Produce

Condiment & Toppings

Dairy

Baking Goods

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