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Chef John's Perfect Mashed Potatoes
This mashed potatoes recipe is the proper and easiest way to make homemade mashed potatoes, so they turn out light, fluffy, and lump-free every time.
1,073
2,976
1,644
40 min
TOTAL TIME
271
CALORIES
$0.47
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
Add to Cart
Ingredients
4 INGREDIENTS
4 SERVINGS
salt & ground black pepper
to taste
1/2 cup whole milk
1/4 cup butter
3 large russet potatoes
peeled and cut in half lengthwise
Directions
9 STEPS
20 min
PREP TIME
25 min
COOK TIME
40 min
TOTAL TIME
View Directions on AllRecipes
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Health Info
Macros
37g
CARBS
12g
FAT
5g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
GLUTEN FREE
Contains these allergens
MILK
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Frequently Asked Questions
What are mashed potatoes?
How do I make mashed potatoes from scratch?
How do I choose the best potatoes for mashing?
How do I prevent lumpy or gluey mashed potatoes?
How do I dress up my mashed potatoes with different flavors?
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