Name: Honey Sesame-Garlic Chicken Thighs
Prep time: 12 min
Cook time: 39 min
Total time: 51 min
Ingredients: 1/2 teaspoon Kosher salt; 2 tablespoons low sodium soy sauce; 1.5 tablespoons honey; 1 tablespoon rice vinegar; 1 teaspoon toasted sesame oil; 2 cloves garlic, minced; 6 bone-in, skin-on chicken thighs; 1/4 teaspoon ground black pepper; 1 teaspoon toasted sesame seeds; 1 tablespoon canola oil; 1 scallion, thinly sliced; 1 teaspoon grated ginger

Sesame Chicken

What ingredients do I need to make Sesame Chicken?

Can I make Sesame Chicken without frying the chicken?

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Treat yourself to this quick and delicious Honey Sesame-Garlic Chicken Thighs recipe, featuring juicy bone-in, skin-on chicken thigh pieces coated in a mouthwatering sauce and garnished with toasted sesame seeds and scallions for a simple yet delightful meal.

Soybeans

Wheat

Gluten Free

Lactose Free

Low Carb

Seasonings

gram

salt

Sauces

milliliter

light soy sauce

Honey

honey

Vinegar

rice vinegar

Oils

sesame oil

Fresh Vegetables

garlic

Poultry

bone in chicken thigh

black pepper

toasted sesame seeds

canola oil

green onion

fresh ginger

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Potassium

Minerals

Sodium

Zinc

Vitamin K

Vitamins

Choline

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Copper

Calcium

Iron

Magnesium

Phosphorus

Manganese

Selenium

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

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Savory Honey Sesame Chicken & Veggie Bowls

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Savor the melding of sweet and savory with these Glazed Maple Sesame Chicken Thighs. Tender and juicy chicken thighs are marinated in a flavorful mix of maple syrup, apple cider vinegar, and sesame oil, then baked and broiled to perfection for a caramelized finish. Garnished with fresh parsley, every bite is a tasty treat.

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Simplified Crispy Sesame General Tso's Chicken

Honey Sesame-Garlic Chicken Thighs

Baking Goods

Condiment & Toppings

Produce

Meat & Seafood

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In a medium bowl, whisk together the low sodium soy sauce, minced garlic, grated ginger, honey, rice vinegar, and toasted sesame oil.

Pat the bone-in, skin-on chicken thighs dry with paper towels, then season all over with Kosher salt and ground black pepper.

Heat the canola oil in a large, oven-safe skillet over medium-high.

Add the chicken, skin-side down, and sear undisturbed for 3 minutes.

Cook the chicken until some of the fat has rendered and the skin is golden brown, about 8 minutes.

Flip the chicken pieces and pour the prepared sauce over the top.

Transfer the pan to the oven and bake for 12 to 15 minutes, or until the sauce has thickened and the chicken is cooked through (165°F).

Remove chicken from the oven and use tongs to turn to coat in the sauce.

Sprinkle with toasted sesame seeds and thinly sliced scallions.

Serve with extra sauce from the pan drizzled on top.

Honey Sesame-Garlic Chicken Thighs

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