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Jessica Gavin
Grilled Shrimp Skewers with Pineapple Sauce
Grilled shrimp skewers with cilantro pineapple sauce is a healthy and quick meal! Tossed in bold spices and drizzled with a fresh tropical fruit sauce.
11
578
22
30 min
TOTAL TIME
221
CALORIES
$2.25
PER SERVING
Ingredients
17 INGREDIENTS
4 SERVINGS
1/3 cup coconut milk
1 tbsp olive oil
2 tbsp fresh cilantro
packed
1/4 tsp garlic powder
1/4 tsp onion powder
3/4 tsp ground cumin
1 cup diced pineapple
1/4 tsp kosher salt
2 tsp lime juice
1/4 tsp chili powder
6 leaves fresh mint
1/2 tsp smoked paprika
1 whole serrano pepper
stems and seeds removed
1 lb shrimp
peeled and deveined
optional skewer ingredients
lime slices, red onion, and pineapple chunks.
1/2 cup pineapple juice
1/8 tsp black pepper
Directions
11 STEPS
26 min
PREP TIME
4 min
COOK TIME
30 min
TOTAL TIME
View Directions on Jessica Gavin
Health Info
Macros
12g
CARBS
9g
FAT
23g
PROTEIN
Contains these allergens
CRUSTACEAN SHELLFISH
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Frequently Asked Questions
How long should I cook the shrimp skewers?
Should I peel the shrimp before grilling?
What type of shrimp should I use for skewers?
What other ingredients can I skewer with the shrimp?
Should I marinate the shrimp before grilling?
How can I prevent the skewers from burning on the grill?
How should I season the shrimp?
When should I apply sauce or glaze to the shrimp skewers?
How can I ensure even cooking if I'm using vegetables along with shrimp on the skewers?
How can I ensure the shrimp doesn't stick to the grill?
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