Name: Grilled Italian Sausage and Peppers
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: Fresh basil for garnish; 4 mild or spicy Italian sausages; ½ cup marinara sauce or your favorite store bought sauce; Salt & ground black pepper; ½ cup shredded mozzarella cheese; 1 red bell pepper; 1 yellow bell pepper; 4 buns or rolls of choice; 1 tablespoon olive oil; 1 yellow onion

Sausage and Peppers

Should I use sweet or spicy Italian sausage?

Whats the best way to cook Sausage and Peppers?

Can I make Sausage and Peppers ahead of time?

What can I serve with Sausage and Peppers?

Should I remove the casing from the sausage before cooking?

How do I prevent the peppers from becoming mushy?

Grilled Italian Sausage and Peppers served in a bun and topped with marinara sauce, melted mozzarella cheese, and fresh basil. The perfect meal for a BBQ or easy weeknight dinner.

Milk

Wheat

Fresh Vegetables

gram

fresh basil

Bacon & Sausage

sausage

Pasta Sauces

milliliter

marinara sauce

Seasonings

Salt & Pepper

Cheese

part skim shredded mozzarella cheese

red bell pepper

yellow bell pepper

Buns & Rolls

buns

Oils

olive oil

yellow onion

Lactose

Carbohydrates

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Thiamin (B1)

Vitamins

Beta-carotene

Vitamin A

Choline

Dietary Folate Equivalents

Selenium

Minerals

Magnesium

Iron

Calcium

Sugar

Dietary Fiber

Added Sugar

Lutein+zeaxanthin

Beta-cryptoxanthin

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Vitamin C

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Protein

Calories

Water

Vitamin K

Folic Acid (B9)

Cholesterol

Trans fatty acids

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One-Skillet Sausage and Peppers

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Italian Sausage and Peppers

Grilled Italian Sausage and Peppers

Produce

Meat & Seafood

Pasta, Sauces, Grain

Baking Goods

Dairy

Bakery

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