RECIPESPRODUCTSPANTRYSHOPPING
Cooklist AI

Savory Sausage and Tri-Color Peppers Medley

Experience the warmth of Italian cuisine with our Savory Sausage and Tri-Color Peppers Medley, a heartwarming fusion of sweet Italian sausages, a symphony of colorful bell peppers, onions, and a tantalizing sauce. Perfectly suited for a cozy family dinner, this can be relished in a sandwich or serve...
45 min
TOTAL TIME
264
CALORIES
$2.02
PER SERVING
Savory Sausage and Tri-Color Peppers Medley
Ingredients
MAIN
6 SERVINGS
Olive Oil
1 tbsp olive oil
Tomato Paste
3 tbsp tomato paste
Fresh Parsley
2 tbsp fresh parsley
chopped
Dried Oregano
1 tsp dried oregano
Sweet Italian Sausage
20 oz sweet italian sausage
Red Wine
1 cup red wine
Tomato Sauce
14 1/2 oz tomato sauce
Ground Black Pepper
1 tsp ground black pepper
Frozen Mixed Bell Peppers
14 oz frozen mixed bell peppers
Fresh Basil
4 leaves fresh basil
finely chopped
Frozen Onions
14 oz frozen onions
Salt
1 tsp salt
Garlic
2 tbsp garlic
pre-minced
Dried Thyme
1/2 tsp dried thyme
Directions
MAIN
5 min
PREP TIME
40 min
COOK TIME
45 min
TOTAL TIME
1
On medium heat, warm olive oil in a large pan. Place the sausages in the pan and let them brown on all sides. Upon browning, remove the sausages and set them aside.
2
In the same pan, add the pre-sliced onions, pre-sliced mixed bell peppers, minced garlic, salt, and pepper. Stir and let it cook until it starts to soften.
3
Add the tomato paste to the pan and mix thoroughly with the softened veggies. Pour the red wine to deglaze the pan, stirring and scraping up any browned bits from the bottom.
4
Add the can of tomato sauce, parsley, oregano, and thyme into the pan and mix well.
5
Cut each sausage into four roughly equal pieces and add them back into the pan with the rest of the ingredients.
6
Stir everything, cover the pan, and let it simmer for about 25 to 30 minutes or until the flavors meld together and the sauce thickens as per your preference.
7
Mix the chopped basil in the pan close to the end of the cooking time.
8
Serve in a sandwich or over pasta and enjoy!
Health Info
Macros
18g
CARBS
10g
FAT
18g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
PALEO
19 Recipes for Sausage And Peppers
Savory Skillet Sausage and Peppers
14
45 min
3
Savory Skillet Sausage and Peppers
Wine-infused Greek-Style Sausage and Peppers
8
50 min
4
Wine-infused Greek-Style Sausage and Peppers
Kielbasa, Peppers, and Potato Hash Skillet
7
25 min
8
Kielbasa, Peppers, and Potato Hash Skillet
One-Skillet Sausage and Peppers
10
8
One-Skillet Sausage and Peppers
One Pot Sausage Peppers with Rice
11
40 min
9
One Pot Sausage Peppers with Rice
Balsamic Sausage and Peppers
12
20 min
14
Balsamic Sausage and Peppers
Italian Sausage and Peppers
12
30 min
20
Italian Sausage and Peppers
Hawaiian Sausage And Peppers With Rice
10
40 min
3
Hawaiian Sausage And Peppers With Rice
Frequently Asked Questions
What kind of sausage should I use?
Should I use sweet or spicy Italian sausage?
What type of peppers should I use?
Should I cook the sausage first?
How should I cut the peppers and onions?
Whats the best way to cook Sausage and Peppers?
Can I make Sausage and Peppers ahead of time?
What can I serve with Sausage and Peppers?
What type of sausage should I use?
Should I remove the casing from the sausage before cooking?
How do I cut the peppers?
What other vegetables can I add?
Do I need to pre-cook the sausage?
Can I make this dish in a slow cooker?
How do I prevent the peppers from becoming mushy?
How long can I store the leftovers?