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Taste of Home
Greek Chicken & Rice
A fresh take on comfort food, Greek chicken and rice is my go-to on busy weeknights and when unexpected company stops by. Boost the health benefits and toss in chopped spinach. —Savannah Lay, Baker City, Oregon
22
3,012
211
30 min
TOTAL TIME
538
CALORIES
$2.27
PER SERVING
Ingredients
10 INGREDIENTS
4 SERVINGS
1/4 tsp garlic powder
1/3 cup sun-dried tomatoes
chopped
1 jar roasted sweet red peppers
drained and chopped
1/3 cup greek olives
sliced
1 lb boneless skinless chicken breasts
cut into 1-inch cubes
1 pkg brown rice
ready-to-serve
1/4 tsp pepper
2 tsp olive oil
1 tbsp fresh parsley
minced
1 jar artichoke hearts
drained and chopped
Directions
7 STEPS
15 min
PREP TIME
15 min
COOK TIME
30 min
TOTAL TIME
View Directions on Taste of Home
Health Info
Macros
59g
CARBS
17g
FAT
30g
PROTEIN
Allowed on these diets
MEDITERRANEAN
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Frequently Asked Questions
Can I use any type of rice to cook chicken and rice?
How do I season the chicken and rice?
How do I prevent the chicken from drying out or the rice from being mushy?
How do I know if the chicken and rice are done?
Can I add vegetables to the chicken and rice dish?
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