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Savoring Italy
GLUTEN-FREE CINNAMON-RAISIN QUICK BREAD-PLUMCAKE ALL'UVA PASSA
This cinnamon-scented raisin quick bread will make any kitchen feel cozy. It is perfect for breakfast or a coffee or tea afternoon bread.
1 hr 5 min
TOTAL TIME
786
CALORIES
$2.74
PER SERVING
Ingredients
11 INGREDIENTS
3 SERVINGS
2 cups gluten free baking flour
1 large egg
0.25 green tea
1 tsp ground cinnamon
2 cups mixed dried fruits
3/4 cup orange juice
2 tsp baking powder
1 tbsp vegetable oil
1 tsp ground ginger
1/4 tsp ground nutmeg
1/2 cup light brown sugar
Directions
9 STEPS
10 min
PREP TIME
55 min
COOK TIME
1 hr 5 min
TOTAL TIME
View Directions on Savoring Italy
Health Info
Macros
178g
CARBS
8g
FAT
13g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
EGGS
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Frequently Asked Questions
What is Plum Cake?
What are the main ingredients needed to make Plum Cake?
What is the best way to prepare the plums for Plum Cake?
What are some common techniques used to make Plum Cake?
Can I substitute any of the ingredients in Plum Cake to make it more healthy or to fit my dietary preferences?
What should I do if the batter is too thick or too thin?
What are some common mistakes to avoid when making Plum Cake?
How should I store Plum Cake leftovers, and how long will they last?
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