Name: Gazpacho Recipe
Prep time: 15 min
Total time: 15 min
Ingredients: 1 medium sweet onion; 1 large cucumber; salt and pepper; 1 large bell pepper; 1 large cucumber; 3 garlic cloves; 1 teaspoon hot sauce; 1 tablespoon Worcestershire sauce; 2-3 tablespoons balsamic vinegar; 2 pounds fresh tomatoes; 1/2 teaspoon cumin; 1 teaspoon grated horseradish; 1/4 cup extra virgin olive oil

Gazpacho

What ingredients do I need to make Gazpacho?

Do I need to peel the vegetables for Gazpacho?

What's the best way to blend the ingredients for Gazpacho?

How long should I chill the Gazpacho before serving?

What can I substitute for bread in Gazpacho?

How can I adjust the consistency of Gazpacho?

Gazpacho makes a delicious cold soup served year round, but especially during the summer. Get this Gazpacho recipe that serves six full servings or 24 small appetizer servings.

Fish

Gluten Free

Lactose Free

Vegetarian

Mediterranean

Fresh Vegetables

gram

vidalia onion

cucumber

Seasonings

Salt & Pepper

bell pepper

garlic

Condiments

milliliter

hot sauce

Sauces

worcestershire sauce

Vinegar

balsamic vinegar

tomato

ground cumin

horseradish

Oils

extra virgin olive oil

Cholesterol

Trans fatty acids

Vitamin K

Vitamins

Vitamin E

Iodine

Minerals

Calories from Fat

Calories

Beta-carotene

Vitamin A

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Potassium

Carbohydrates

Protein

Water

Lycopene

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Beta-cryptoxanthin

Alpha-carotene

Vitamin C

Phosphorus

Magnesium

Iron

Calcium

Sugar

Dietary Fiber

Copper

Zinc

Sodium

Experience the authentic taste of Seville, Spain with this stunning Creamy Gazpacho. A delightful cold soup boasting vibrant colors and robust flavors, it's perfect for hot summer days when you crave something refreshing, yet savory. Packed with ripe tomatoes, crunchy peppers, and cool cucumber, wave goodbye to average Gazpacho as you indulge in this luxurious and beautifully emulsified version.

Seville's Creamy Gazpacho

This colorful, tasty cold soup is chockful of healthy ingredients, making it a perfect dish for those who are watching their weight and trying to eat better.

Mexican Gazpacho Soup Recipe

This super-fresh, summery, no-cook Gazpacho is all you'll want to eat on a hot summer day. Topped with homemade croutons and basil, it's a magical combo.

Best-Ever Gazpacho

This Spanish strawberry gazpacho is delicious and refreshing chilled soup perfect for summer entertaining.

Spanish Strawberry Gazpacho Recipe

There is no denying chunky avocado cucumber gazpacho is one of the healthiest appetizers you can enjoy.

Chunky Cucumber Avocado Gazpacho

This super-fresh summery Gazpacho from Delish.com is all you'll want to eat on a hot summer day.

This Green Goddess Gazpacho is filled with cucumber, herbs, scallions, jalapeño for a little kick, and lemon juice! Its thick, luxuriously creamy consistency comes from avocado and Greek yogurt, and it's the most perfect light and refreshing soup!

Green Goddess Gazpacho

This tomato gazpacho recipe is simple to make, smooth and flavourful. Made with tomato, garlic and basil. It's a refreshing summer chilled soup.

Gazpacho Recipe

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms