Name: Fresh Zucchini Corn Salsa
Prep time: 10 min
Cook time: 30 min
Total time: 55 min
Ingredients: 1/2 teaspoon garlic powder; 1/4 cup olive oil, plus 1 tablespoon, divided; 1 cup diced tomatoes or halved cherry tomatoes; 10 oz zucchini, approximately 2 medium, diced; 3 tablespoons fresh parsley, chopped; 1 15oz can black beans. drained; 1/3 cup red wine vinegar; 1/2 teaspoon salt; 3 ears of corn on the cob, husks intact, or 2 cups frozen corn, thawed

Corn Salsa

What ingredients do I need to make Corn Salsa?

What is the best way to cook the corn for Corn Salsa?

Can I use canned corn instead of fresh corn?

How can I adjust the consistency of the Corn Salsa?

How long can I store Corn Salsa in the fridge?

What are some common mistakes to avoid when making Corn Salsa?

Can I make Corn Salsa ahead of time for a party?

How do I prepare the corn for Corn Salsa?

Can I make substitutions for the ingredients in Corn Salsa?

How do I prevent the Corn Salsa from becoming too watery?

Fresh Zucchini Corn Salsa would make a great appetizer or snack, but with the added protein from the black beans, it also makes a perfect light and healthy lunch.

Gluten Free

Lactose Free

Vegetarian

Mediterranean

Vegan

Seasonings

gram

garlic powder

Oils

milliliter

olive oil

Fresh Vegetables

tomato

zucchini

fresh parsley

Beans & Legumes

black beans

Vinegar

red wine vinegar

salt

corn on the cob

Vitamin E

Vitamins

Lycopene

Sugar

Carbohydrates

Potassium

Minerals

Saturated Fat

Iron

Dietary Fiber

Protein

Calcium

Vitamin A

Calories

Vitamin C

Sodium

Water

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

This Sweet and Spicy Corn-Jalapeno Salsa is a delicious, refreshing blend of sweet corn, spicy jalapeno, and tangy lime juice, perfect as a taco topping or with tortilla chips.

Sweet and Spicy Corn-Jalapeno Salsa

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Refreshing Bean and Corn Salsa

This Roasted Chili Corn Salsa is kind of a Chipotle Copycat but better. It is loaded with roasted poblanos, jalapeños, garlic, onions, cilantro, lime, and corn, of course. This recipe calls for frozen corn, but you can easily swap it for fresh. This corn salsa is great served with tortilla chips or even on its own as a side dish.

Roasted Chili Corn Salsa

This recipe was shared on the Official Chipotle TikTok account. We tested and adjusted so that it tasted just like the Roasted Chili Corn Salsa from Chipotle restaurants! Perfect as a dip for chips, or add it to burritos, salads, tacos, quesadillas and more.

Chipotle Corn Salsa

This mild salsa has all the flavor without the heat. It's the perfect example of a copycat recipe that is easy to duplicate.

Roasted Chili Corn Salsa 

This recipe uses the deep, rich flavors from the grill to create a phenomenal black bean and corn salsa that will become a family favorite.

Grilled Corn and Black Bean Salsa

An unbelievable addictive dip recipe made with sour cream, cheese, corn that’s packed with Mexican flavors perfect for tortilla chips.

Creamy Corn Salsa

Spice up your summer with this zesty and flavorful Corn-Jalapeno Salsa! Perfect for topping off tacos, serving with chips, or adding to salads.

Corn-Jalapeno Salsa

Fresh Zucchini Corn Salsa

Baking Goods

Produce

Condiment & Toppings

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