Name: Falafel Scotch Eggs
Total time: 75 min
Ingredients: 4 medium scallions, coarsely chopped; Freshly ground black pepper; 1/2 teaspoon ground cumin; 1 teaspoon ground cumin; 1/2 teaspoon kosher salt; 1 teaspoon ground coriander; 1 tablespoon olive oil; 1 tablespoon freshly squeezed lemon juice; 6 large hard-boiled or soft-boiled eggs, peeled; 1 1/4 teaspoons kosher salt; 1/2 teaspoon baking powder; 2 tablespoons coarsely chopped fresh parsley leaves; 2 cloves garlic, coarsely chopped; 4 to 5 cups vegetable oil, for frying; 1 cup plain Greek yogurt; 3/4 cup dried chickpeas (about 5 1/2 ounces); 2 tablespoons loosely packed fresh parsley leaves

Scotch Eggs

What ingredients do I need to make Scotch Eggs?

Can I use different types of sausage meat?

How do I make the perfect hard-boiled eggs?

Do I need any special equipment to make Scotch Eggs?

How do I prevent the sausage meat from sticking to my hands?

Can I bake Scotch Eggs instead of frying them?

How long can I store leftover Scotch Eggs?

This vegetarian version of the Scotch egg wraps boiled eggs in a falafel mixture, and it's served with a spiced lemon-yogurt dipping sauce.

Milk

Eggs

Vegetarian

Fresh Vegetables

gram

green onion

Seasonings

black pepper

ground cumin

salt

ground coriander

Oils

milliliter

olive oil

Juice

lemon juice

hard boiled eggs

Rising Agents

baking powder

fresh parsley

garlic

vegetable oil

Yogurt

plain greek yogurt

Beans & Legumes

dried garbanzo beans

Potassium

Minerals

Saturated Fat

Iron

Sugar

Carbohydrates

Dietary Fiber

Protein

Cholesterol

Calcium

Vitamin A

Vitamins

Trans fatty acids

Calories

Vitamin C

Sodium

Water

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Alpha-carotene

Lycopene

Lactose

Vitamin D

Vitamin E

Folic Acid (B9)

Cyanocobalamin (B12)

Beta-cryptoxanthin

Delightful and easy-to-make crispy scotch eggs accompanied by a zesty curry mustard dip for the ultimate appetizer or snack!

Crispy Scotch Eggs with Zesty Curry Mustard Dip

How to Make Bacon Wrapped Keto Scotch Eggs

Bacon Wrapped Keto Scotch Eggs

These simple scotch eggs are made with few ingredients and accompanied by a curry mustard sauce.

Scotch Eggs With Curry Mustard Sauce

A tasty savory appetizer perfect for picnics. The Scotch egg is wrapped in savory sausage meat and deep fried for a crispy finish.

Simple Scotch Eggs

These Baked Scotch Eggs with Vegetables are an easy and unique dinner. Made in the oven on one sheet pan, they are surprisingly easy to put together. They are healthy and delicious. Perfect for a busy weeknight meal.

Baked Scotch Eggs with Vegetables

Using the air fryer, you can make a perfect scotch egg with 3 simple ingredients, eggs, ground sausage and pork panko or breadcrumbs. Air Fryer Scotch Eggs are the perfect easy recipe to elevate your breakfast, brunch or snack time and can be modified for keto, Whole30 and Paleo friendly diets.

Air Fryer Scotch Eggs

Let's jazz up breakfast with something besides the usual breakfast strata! Scotch Eggs are easy, delicious and they always impress.

Scotch Eggs are a hard  boiled egg encased in sausage meat, coated in breadcrumbs, and then deep fried until golden and crisp. Perfect lunch box, picnic, or protein rich on-the-go snack!

Falafel Scotch Eggs

Produce

Baking Goods

Beverages

Dairy

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