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Swasthi's Recipes
easy tofu stir fry recipe - tofu stir fry in Indian style
Indian style tofu stir fry made with mix veggies, spice powders and herbs. Tofu stir fry can be eaten with rice, roti or as a side in any meal.
10
62
12 min
TOTAL TIME
326
CALORIES
$3.05
PER SERVING
Ingredients
12 INGREDIENTS
3 SERVINGS
fresh cilantro
for garnishing
1 tsp coriander powder
1/2 cup bell peppers
chopped
1/2 tsp cumin
oil
as needed
1 1/2 cups firm tofu
cubes
1/2 tsp red chili powder
1 large tomato
chopped finely
1 large onion
cubed and layers separated
1/4 tsp cumin powder
1 sprig curry leaves
1/2 tsp fresh ginger
chopped or grated
Directions
13 STEPS
5 min
PREP TIME
7 min
COOK TIME
12 min
TOTAL TIME
View Directions on Swasthi's Recipes
Health Info
Macros
15g
CARBS
21g
FAT
23g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
VEGAN
Contains these allergens
SOYBEANS
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Frequently Asked Questions
What's the best way to press tofu?
How to marinate tofu for a stir fry?
Why is my tofu not crispy?
Can I use frozen tofu for stir fry?
Is it necessary to use cornstarch in tofu stir fry?
How do I know when the tofu is cooked?
Should I cook tofu or vegetables first in a stir fry?
What kind of tofu is best for stir frying?
Can I stir fry tofu without oil?
Can I replace the tofu with another protein?
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