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Taste A Holics
Easy Steak Fajita Recipe
Macros per serving: • 415 Calories • 27g of Fat • 36g of Protein • 5.5g of Net Carbs
12
600
3
25 min
TOTAL TIME
434
CALORIES
$4.94
PER SERVING
Ingredients
13 INGREDIENTS
4 SERVINGS
2 tbsp coconut oil
1 lb beef flank steak
1 tsp minced garlic
1/4 cup olive oil
1 tsp paprika
1 medium red pepper
1 tbsp chili powder
1/4 tsp red pepper flakes
1/4 cup lime juice
1 medium green pepper
salt & pepper
1 tsp ground cumin
1 medium yellow onion
Directions
9 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on Taste A Holics
Health Info
Macros
10g
CARBS
32g
FAT
25g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
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Frequently Asked Questions
What are Steak Fajitas?
What type of steak is best for fajitas?
How do I marinate the steak?
How do I cook the steak for fajitas?
What vegetables should I use for fajitas?
How do I cook the vegetables for fajitas?
Can I use a different type of tortilla for fajitas?
How should I store leftover fajitas?
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