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Sunkissed Kitchen
Steak and Shrimp Fajitas
An easy sheet pan dinner that has something for everyone! Steak, shrimp, and lots of fajita veggies, all bake together. This delicious dinner bakes in 10 minutes!
6
555
4
20 min
TOTAL TIME
592
CALORIES
$5.28
PER SERVING
Ingredients
16 INGREDIENTS
4 SERVINGS
1 whole onion
1 lb steak
1 tbsp cumin
fresh cilantro
1 tsp sea salt
sour cream
corn tortillas
1 tbsp chili powder
cheese
guacamole
1/4 tsp chili flakes
1/4 tsp coriander
3 whole bell peppers
1/2 lbs shrimp
2 tbsp olive oil
1 whole lime
Directions
10 STEPS
10 min
PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
View Directions on Sunkissed Kitchen
Health Info
Macros
26g
CARBS
33g
FAT
48g
PROTEIN
Contains these allergens
MILK
CRUSTACEAN SHELLFISH
WHEAT
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Steak Fajita Foil Packs
Frequently Asked Questions
What are Steak Fajitas?
What type of steak is best for fajitas?
How do I marinate the steak?
How do I cook the steak for fajitas?
What vegetables should I use for fajitas?
How do I cook the vegetables for fajitas?
Can I use a different type of tortilla for fajitas?
How should I store leftover fajitas?
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