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Blondelish
Easy Salmon Patties Recipe
Fresh Salmon Patties Recipe cooked two ways: on the stovetop and in the oven, for a light, Paleo, and Whole30 dinner packed with healthy fats.
1
186
43
45 min
TOTAL TIME
480
CALORIES
$4.81
PER SERVING
Ingredients
13 INGREDIENTS
4 SERVINGS
1 whole red chili
2 large eggs
2 lbs fresh salmon
filets
1/2 tsp sea salt
2 tsp olive oil
1/2 cup almond flour
2 tbsp yellow mustard
3 tbsp coconut flour
1 medium yellow onion
1 clove garlic
2 tbsp fresh chives
1/4 tsp black pepper
1/4 cup fresh parsley
finely minced
Directions
23 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on Blondelish
Health Info
Macros
11g
CARBS
24g
FAT
54g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
LOW CARB
MEDITERRANEAN
Contains these allergens
EGGS
FISH
TREE NUTS
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Frequently Asked Questions
What is a salmon patty?
What type of salmon should I use for salmon patties?
What other ingredients can I use in salmon patties?
What is the best way to cook salmon patties?
How do I keep salmon patties from falling apart?
Can I make salmon patties ahead of time?
How can I make salmon patties healthier?
How can I add more flavor to salmon patties?
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