Name: Easy Potato Latkes
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1 large egg; fresh chives; 1 teaspoon garlic powder; olive oil; 1/2 teaspoon kosher salt; 1 small white onion; 4 large russet potatoes; 2 tablespoons all purpose flour

Latke

What kind of potatoes are best for Latkes?

How do I prepare the potatoes for Latkes?

How do I prevent my Latkes from falling apart?

This 5 ingredient Easy Potato Latke Recipe yields perfectly crisp potato pancakes in less than 30 minutes. Learn my secret to making golden potato pancakes without burning.

Eggs

Wheat

Lactose Free

Gluten Free

Vegetarian

gram

eggs

Fresh Vegetables

fresh chives

Seasonings

garlic powder

Oils

milliliter

olive oil

salt

white onion

russet potato

Flour & Meal

all purpose flour

Water

Calories

Carbohydrates

Cholesterol

Vitamin K

Vitamins

Beta-carotene

Vitamin A

Iron

Minerals

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin D

Thiamin (B1)

Folic Acid (B9)

Protein

Dietary Fiber

Sugar

Trans fatty acids

Copper

Manganese

Selenium

Vitamin C

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Choline

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Vitamin B6

Potato Latkes or Draniki are made by mixing shredded potatoes with egg and flour, then frying on both sides until crispy. Serve them with sour cream or applesauce - your choice! Make sure to double the recipe if you're making them for a family, that is if you want to get a taste yourself ;) 

Potato Latkes 

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Here's what you need: medium yellow onion, medium russet potatoes, all purpose flour, kosher salt, large eggs, vegetable oil, cinnamon applesauce, sour cream

Potato Latkes Recipe by Tasty

Chive Potato Latke.  A delicious potato pancake made of potatoes, eggs, fresh chives, onions, and flour. Perfect as an appetizer, side dish or snack.

Chive Potato Latke

Perfect Potato Latkes with just a few ingredients and a bit of soaking time have the crispiest exteriors with the fluffiest centers. There won't be a single one left over.

Perfect Potato Latkes

This traditional Potato Latkes recipe is crispy on the outside and fluffy on the inside. Their irresistible golden crusts are seasoned with just a sprinkling of salt and ready to be served with a side of sour cream and applesauce. They’re perfect for Hanukkah, but you’ll want to enjoy them year round.

Classic Potato Latkes Recipe

One easy-to-make giant potato latke recipe, baked in the oven with a deliciously crispy crust and a plump, creamy interior of potato and onions that you’ll wanna enjoy all year long!

A Giant Potato Latke

Korean Sweet Potato Latkes are a spicy, crispy and delicious vegetarian main or side dish!  The Gochujang Mayonnaise is the perfect accompaniment!

Korean Sweet Potato Latkes with Gochujang Mayonnaise

Easy Potato Latkes

Dairy

Produce

Baking Goods

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