Name: Easy Lamb Flatbreads
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Ingredients: ½ tsp salt; 2 tsp ground coriander; 100 ml natural yogurt; 1 red pepper; 1 tsp ground cumin; 1 large tomato; 2 cloves garlic; 200 ml water; 400 g lean minced lamb; salt and freshly ground black pepper; 2 tsp paprika; 325 g plain flour; 1 tbsp chopped mint; 3 tbsp olive oil extra virgin plus extra for greasing

flatbread

How can I make my flatbread soft and fluffy?

Why does my flatbread puff up when cooking?

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Why is my flatbread breaking when I fold it?

What type of flour is best for flatbread?

These easy lamb flatbreads are similar to Turkish pides . They are an easy to make casual dish ideal for a fun midweek meal.

Milk

Wheat

Seasonings

gram

salt

ground coriander

Yogurt

plain yogurt

Fresh Vegetables

red bell pepper

ground cumin

tomato

garlic

Water

milliliter

water

Red Meat

ground lamb

Salt & Pepper

paprika

Flour & Meal

all purpose flour

fresh mint

Oils

olive oil

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Iodine

Minerals

Saturated Fat

Vitamin A

Vitamins

Choline

Selenium

Cholesterol

Zinc

Manganese

Copper

Sodium

Potassium

Phosphorus

Magnesium

Sugar

Carbohydrates

Iron

Calcium

Vitamin C

Dietary Fiber

Protein

Calories

Lutein+zeaxanthin

Lycopene

Beta-cryptoxanthin

Alpha-carotene

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

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Satisfying Savory Spinach Potato Flatbread

Easy Lamb Flatbreads

Baking Goods

Dairy

Produce

Beverages

Meat & Seafood

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