Name: Easy Butternut Squash Soup
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: sea salt and freshly-cracked black pepper; 1 tbsp fresh thyme leaves; 1 butternut squash, about 1kg; 800 ml vegetable stock; 2 garlic cloves; 1 medium red onion; 1 tsp grated fresh ginger; 3 tbsp extra-virgin olive oil

Butternut Squash Soup

Can you eat the skin on a butternut squash?

How do you peel and dice a butternut squash?

What can you add to make butternut squash soup more flavorful?

This vegan Butternut Squash Soup is healthy comfort food at its best. Loaded with flavour, this one-pot creamy squash soup is the best I've ever had!

Gluten Free

Lactose Free

Vegetarian

Paleo

Whole 30

Mediterranean

Vegan

Seasonings

gram

Salt & Pepper

Fresh Vegetables

fresh thyme

butternut squash

Stocks & Broths

milliliter

vegetable stock

garlic

red onion

fresh ginger

Oils

extra virgin olive oil

Added Sugar

Sugar

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Vitamin E

Vitamins

Iodine

Minerals

Calories from Fat

Calories

Saturated Fat

Vitamin A

Lutein+zeaxanthin

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Beta-cryptoxanthin

Alpha-carotene

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Water

Choline

Dietary Fiber

Carbohydrates

Protein

Vitamin C

Selenium

Manganese

Copper

Calcium

Warm up with our delicious Velvety Butternut Squash Soup, enriched with the flavors of roasted vegetables and seasoned chickpeas. Perfect as a vegan or vegetarian dish, this comforting soup is a must for those who crave a fulfilling, healthy meal. Each serving yields about 6-7 cups of soup.

Velvety Butternut Squash Soup with Seasoned Chickpeas

This Butternut Squash soup from Delish.com is an easy and comforting fall meal.

Roasted Butternut Squash Soup

This deliciously creamy butternut squash soup is the best I've ever tasted. It's made with roasted butternut for a wonderful richness of flavor.

This Creamy One Pot Butternut Squash Soup is so easy to make and it's the perfect comforting soup for fall! And it's healthy, dairy-free, and vegan too!

Creamy One Pot Butternut Squash Soup

Roasted Butternut Squash Soup is a cold-weather staple! We love this silky butternut soup served with spicy roasted chickpeas for extra flavor. Vegan, Vegetarian, and T-Rex toppings available, so there's something for everyone! Recipe yields approx. 4 bowls or 6-7 cups of soup.

Here's what you need: medium butternut squash, medium yellow onion, garlic, olive oil, vegetable broth, ground ginger, ground cumin, ground coriander, paprika, cayenne pepper, sea salt, black pepper, fresh thyme, coconut milk, pumpkin seed, fresh chive

Slow Cooker Butternut Squash Soup Recipe by Tasty

This Ginger Turmeric Butternut Squash Soup is full of healing, healthy ingredients- it's warm, deliciously bright, vegan, low carb, Paleo, and Whole30 compliant!

Ginger Turmeric Butternut Squash Soup

Roasted Butternut Squash Soup with Rosemary and Ginger is hearty, Vegan, gluten free, low calorie and low fat soup. It's a great, healthy fall soup to warm you up!

Roasted Butternut Squash Soup with Rosemary and Ginger

Easy Butternut Squash Soup

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