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Blue Bowl
Easiest Soft Pretzels, Two Ways
The easiest soft pretzels ever - thanks to some pre-made dough! Indulge in both savory pretzels, with sharp cheddar cheese dip & sweet pretzels, with the creamiest cream cheese dip!
15
1,339
28
52 min
TOTAL TIME
474
CALORIES
$0.99
PER SERVING
Ingredients
19 INGREDIENTS
12 SERVINGS
6 tbsp melted butter
pepper
1/2 cup baking soda
1 3/4 cups powdered sugar
sea salt
coarse
2 tbsp all-purpose flour
1 tsp vanilla
1 tbsp ground cinnamon
1/2 cup granulated sugar
1 pkg rhodes thaw, rise & bake white bread
1/4 cup grated parmesan cheese
1 1/4 cups sharp cheddar cheese
grated
9 cups water
4 tbsp butter
softened
2 tbsp butter
1 tbsp milk
1 tbsp milk
1 cup whole milk
6 oz cream cheese
softened
Directions
29 STEPS
30 min
PREP TIME
22 min
COOK TIME
52 min
TOTAL TIME
View Directions on Blue Bowl
Health Info
Macros
49g
CARBS
26g
FAT
10g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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46
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11
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10
1 hr 50 min
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Homemade Soft Pretzels
Frequently Asked Questions
What are Soft Pretzels?
What ingredients do I need to make Soft Pretzels?
What equipment do I need to make Soft Pretzels?
How do I shape Soft Pretzels?
Can I make substitutions for Soft Pretzel ingredients?
What are some tips for making Soft Pretzels?
How do I store leftover Soft Pretzels?
What are some common mistakes to avoid when making Soft Pretzels?
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