Cooklist AI
Delicious Flourless Peanut Butter Monster Cookies
Savor these scrumptious, flourless peanut butter monster cookies loaded with oats, M&Ms, and chocolate chips. Irresistible and easy to make, they're perfect for a delightful snack or a special treat.
3
16 min
TOTAL TIME
159
CALORIES
$0.23
PER SERVING
Ingredients
Directions
10 STEPS
8 min
PREP TIME
8 min
COOK TIME
16 min
TOTAL TIME
1
In a large mixing bowl, combine the eggs, creamy peanut butter, light brown sugar, granulated sugar, and vanilla extract using a rubber spatula or wooden spoon until no yellow streaks remain.
2
Add the oats, baking soda, and salt to the mixture, stirring until combined.
3
Mix in the Mini M&Ms and mini semisweet chocolate chips until evenly incorporated.
4
Line a large baking sheet with parchment paper and use a medium cookie scoop or a heaping tablespoon to scoop the dough into balls, placing them 2-3 inches apart on the baking sheet.
5
Cover the dough balls with plastic wrap and refrigerate for at least 2 hours or up to 3 days.
6
Preheat the oven to 350°F (175°C).
7
Transfer the chilled dough balls to a lined baking sheet, spaced at least 2 inches apart.
8
Bake for 8-10 minutes or until edges are set, starting to check at the 8-minute mark to prevent over-baking.
9
Allow cookies to cool on the baking sheet for 5-10 minutes, then transfer to a wire rack to cool completely.
10
Store the cookies in an airtight container at room temperature for a few days, in the fridge for 1 week, or freeze for up to 6 months
Health Info
Macros
19g
CARBS
8g
FAT
3g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
PEANUTS
5 Recipes for Peanut Butter Cookies
Frequently Asked Questions
Why do you put fork marks on peanut butter cookies?
What type of peanut butter should I use for peanut butter cookies?
How long should I bake peanut butter cookies?
How can I make my peanut butter cookies soft and chewy?
Can I make peanut butter cookies with only three ingredients?
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