Name: Danish Rye Bread Porridge
Cook time: 30 min
Total time: 30 min
Ingredients: 4 tbsp. heavy cream or Greek yogurt, for serving, optional; 1 tsp. ground cinnamon; 4 slices rye bread, torn into small pieces; 1 apple, chopped, for serving, optional; 1 tsp. vanilla extract; 1 TB honey; 4 oz. dark, malty beer; 1/4 cup chopped pecans, optional; 1/3 cup orange juice; 2 TB water; 1?2 tsp. ground cardamom

rye bread

How can I make my homemade rye bread softer yand fluffier?

Why does my rye bread come out too dense?

Why doesn't my rye bread taste sour like the store-bought version?

Does rye bread have to use a sourdough starter?

How do you slice rye bread without it crumbling?

Danish Rye Bread Porridge is a cozy breakfast made of beer-soaked bread, spices and fruits for a hearty way to start the day!

Milk

Tree Nuts

Wheat

Lactose Free

Vegetarian

Creams & Creamers

milliliter

heavy cream

Seasonings

gram

ground cinnamon

Bread

Fresh Fruit

apple

Extracts

vanilla extract

Honey

honey

Beer

Dark Beer

Nuts Seeds & Mixes

pecans

Juice

orange juice

Water

water

ground cardamom

Potassium

Minerals

Sodium

Zinc

Copper

Manganese

Selenium

Alpha-carotene

Vitamin A

Lycopene

Vitamins

Dietary Folate Equivalents

Cholesterol

Trans fatty acids

Calories

Lactose

Carbohydrates

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Vitamin C

Protein

Calcium

Iron

Magnesium

Phosphorus

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

This gorgeous chocolate rye boule with cherries and walnuts is a simple, no-knead recipe that you can make in a Dutch oven AT HOME! Yes, you read that right - beautiful, bakery-style bread can be made in your own kitchen with minimal effort.

Chocolate Rye Boule with Cherries and Walnuts

Baker Peter Endriss makes his rye with a wild yeast starter that gives the bread a wonderfully tangy and complex flavor and aroma. For home cooks, he suggests using cornichon or pickle juice instead. The idea was inspired by a recipe for Cucumber Pickle Juice Rye Loaf from Dan Lepard, author of The Handmade Loaf.

Slideshow: Breads of the World

Layman's Rye Bread

This recipe for homemade Rye Bread gives you a perfect rustic loaf, loaded with fibre and aromatic caraway. With my step-by-step instructions and detailed tips, you're guaranteed a success no matter your baking expertise level.

Rye Bread

Roll together a dark rye and a light rye dough for a marbled rye bread - unique, beautiful and delicious.

Marbled Rye Bread

A fantastically simple but flavorful loaf of bread. Also a perfect recipe to use up sourdough starter, which makes me a lot happier than throwing it away .

Simple Rye Bread

Take the fear out of rye bread making by following this clear, step-by-step recipe.

Rye Bread Recipe

Whip up some rich and aromatic rye bread with only a few minutes of hands-on time in your bread maker!

Easy Bread Machine Rye Bread

This rye bread is super easy to make. Takes about 10 minutes to mix. The most time involved is allowing the bread to rise .

Great with butter served with a meal or used to make sandwiches, especially a Reuben.

Easy Rye Bread

Danish Rye Bread Porridge 

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