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Crispy, Creamy Chicken Cordon Bleu Recipe by Tasty

There’s nothing we love more than a crispy, succulent, perfectly-fried piece of fried chicken. But we also love gourmet meals. You know, the ones that you sit down to in the candlelight? Those ones. Well, our easy chicken Cordon Bleu is the best of both worlds: sounds fancy but really? It’s just som...
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Crispy, Creamy Chicken Cordon Bleu Recipe by Tasty
Ingredients
16 INGREDIENTS
6 SERVINGS
Garlic Powder
1 tbsp garlic powder
Shredded Parmesan Cheese
1 cup shredded parmesan cheese
Salt
salt
to taste
Dijon Mustard
1/4 cup dijon mustard
Garlic
2 cloves garlic
minced
Panko Bread Crumbs
2 cups panko bread crumbs
Flour
3 tbsp flour
Sliced Ham
5/8 lbs sliced ham
Onion Powder
1 tbsp onion powder
Boneless Chicken Breasts
4 whole boneless chicken breasts
Milk
2 cups milk
Butter
3 tbsp butter
Flour
1 cup flour
Eggs
4 whole eggs
Pepper
pepper
to taste
Swiss Cheese
16 slices swiss cheese
Directions
20 STEPS
View Directions on Tasty
Health Info
Macros
68g
CARBS
33g
FAT
53g
PROTEIN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
How should I store leftover Chicken Cordon Bleu?
What is Chicken Cordon Bleu?
What ingredients do I need for Chicken Cordon Bleu?
How do I flatten chicken breasts?
Can I use different types of cheese or ham in my Chicken Cordon Bleu?
How do I prevent the filling from leaking out of the chicken while cooking?
How do I know when the chicken is fully cooked?
Can I make Chicken Cordon Bleu ahead of time?