Name: Creamy Dijon Chicken Cordon Bleu Bake
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 6 oz ham; 6 oz cream cheese; 1 tbsp Dijon mustard; 2 tbsp white wine; 1 oz lemon juice; 6 cups shredded cooked chicken; 1/2 tsp salt; 4 oz butter; 1/2 tsp black pepper; 5 oz Swiss cheese

Chicken Cordon Bleu

How should I store leftover Chicken Cordon Bleu?

What ingredients do I need for Chicken Cordon Bleu?

Can I use different types of cheese or ham in my Chicken Cordon Bleu?

How do I prevent the filling from leaking out of the chicken while cooking?

How do I know when the chicken is fully cooked?

Can I make Chicken Cordon Bleu ahead of time?

A scrumptious, low-carb Chicken Cordon Bleu Bake that layers chicken, ham, and Swiss cheese in a delectable creamy Dijon sauce, perfect for satisfying weeknight dinners.

Milk

Low Carb

Gluten Free

Mediterranean

Pork

gram

Cheese

cream cheese

Condiments

dijon mustard

Wine

milliliter

white wine

Juice

lemon juice

Poultry

cooked chicken breast

Seasonings

salt

Butter & Margarine

butter

black pepper

swiss cheese

Added Sugar

Sugar

Dietary Fiber

Carbohydrates

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Potassium

Sodium

Vitamin C

Vitamins

Vitamin A

Water

Protein

Trans fatty acids

Magnesium

Phosphorus

Zinc

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Lactose

Savor the classic taste of Chicken Cordon Bleu without the hassle with this Effortless Chicken Cordon Bleu Bake, featuring rotisserie chicken, ham, and Swiss cheese in a creamy Dijon-parmesan sauce, topped with a crunchy seasoned breadcrumb topping.

Effortless Chicken Cordon Bleu Bake

Experience the fusion of flavors in this delectable dish, featuring tender chicken breasts, filled with savory ham and melted cheese, and encased in a golden, crispy bread crumb coating. This scrumptious, easy-to-prepare recipe is sure to become a family favorite.

Golden Delight Chicken Cordon Bleu

This classic dish features chicken breasts stuffed with thin slices of ham and cheese that are then coated in breadcrumbs and pan-fried. To avoid tearing the meat, pound it with a glancing  motion rather than straight down, working from the center of the breast to the edge.

For an entree that's as elegant as it is easy, try this moist classic chicken recipe. It's a simple dish for two, but looks like you really fussed. —Taste of Home Test Kitchen

Golden Chicken Cordon Bleu

My family loved this recipe. All the flavors of the real deal, only quicker to put on the table. It would be a lovely brunch dish too.

Chicken Cordon Bleu Casserole

This simplified Chicken Cordon Bleu recipe is easy to make, and proves that it’s possible to make a healthier version of a classically rich recipe without compromising on taste.

Healthier Chicken Cordon Bleu

There’s nothing we love more than a crispy, succulent, perfectly-fried piece of fried chicken. But we also love gourmet meals. You know, the ones that you sit down to in the candlelight? Those ones. Well, our easy chicken Cordon Bleu is the best of both worlds: sounds fancy but really? It’s just some really, really good fried chicken. That, we can promise.

Crispy, Creamy Chicken Cordon Bleu Recipe by Tasty

Here's your classic chicken cordon bleu recipe, but coated in bread crumbs and Parmesan cheese for a crispy exterior AND made easily in the air fryer. Dress it up with a simple sauce like the Brandy Mustard Cream Sauce.

Parmesan Crusted Chicken Cordon Bleu

Creamy Dijon Chicken Cordon Bleu Bake

Meat & Seafood

Dairy

Condiment & Toppings

Beverages

Baking Goods

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Layer the shredded cooked chicken evenly in the bottom of a 9x13-inch baking dish.

Place the ham slices on top of the chicken layer.

In a large bowl, use an electric mixer to combine the melted butter, softened cream cheese, Dijon mustard, white wine, lemon juice, salt, and black pepper until a thick sauce forms.

Spread the sauce evenly over the chicken and ham layers in the baking dish.

Lay the Swiss cheese slices on top of the sauce.

Bake the casserole in the preheated oven for 35-40 minutes, or until the cheese is golden and bubbly.

Creamy Dijon Chicken Cordon Bleu Bake

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