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40 Aprons
Creamy Grits
The creamiest and richest grits, these are perfect for breakfast, with shrimp, loaded with cheese or bacon, or even sweet.
2
540
11
35 min
TOTAL TIME
560
CALORIES
$1.49
PER SERVING
Ingredients
8 INGREDIENTS
4 SERVINGS
4 tbsp unsalted butter
maple syrup
white sugar or brown sugar
1 cup grits
1 1/2 cups shredded cheese
4 cups water
1/4 cup bacon
1/2 tsp salt
1/2 cup heavy cream
Directions
11 STEPS
35 min
COOK TIME
35 min
TOTAL TIME
View Directions on 40 Aprons
Health Info
Macros
42g
CARBS
36g
FAT
15g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
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Frequently Asked Questions
What can I serve grits with?
How much water should I use for cooking grits?
Do I use water, milk, or stock to cook grits?
Why are my grits lumpy?
What is the best way to season grits?
Can I add cheese to my grits?
Why are my grits runny?
How can I make my grits creamier?
Do I have to soak grits before cooking?
Can I use instant grits instead of regular?
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