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Ranch Style Kitchen
Creamy Chicken Fettuccine Alfredo
This easy Chicken Fettuccine Alfredo recipe combines a creamy, cheesy pasta sauce with tender cubed chicken breasts and classic fettuccine noodles for the best homemade comfort food!
51
8
40 min
TOTAL TIME
612
CALORIES
$1.18
PER SERVING
Ingredients
16 INGREDIENTS
8 SERVINGS
1/2 cup flour
1 tsp garlic powder
1 tbsp salt
1 lb boneless skinless chicken breasts
fresh parsley
1 tsp salt
1/4 tsp ground black pepper
2 tbsp salted butter
1 lb fettuccine noodles
1/3 cup salted butter
3 cups whole milk
1 cup chicken broth
1 tsp salt
1 tbsp olive oil
1 dash olive oil
3/4 cup parmesan cheese
Directions
20 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on Ranch Style Kitchen
Health Info
Macros
54g
CARBS
28g
FAT
33g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
How do I prevent my Chicken Fettuccine from being too dry?
Can I substitute chicken with another protein?
How do I make the sauce creamier?
What kind of cheese is best for Chicken Fettuccine?
Why is my chicken not browning properly?
Can I use dry herbs instead of fresh?
Why is my sauce separating?
Can I use gluten-free pasta?
Can I add vegetables to Chicken Fettuccine?
How can I infuse more flavor into the chicken?
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