Cooklist AI
Creamy Asparagus Bliss Soup
Indulge in the essence of fresh asparagus with this Creamy Asparagus Bliss Soup, which showcases the vegetable's vibrant flavor in a velvety, rich base. Garnished with reserved asparagus tips, this soup offers an elegant yet easy culinary experience.
3
21 min
TOTAL TIME
105
CALORIES
$0.86
PER SERVING
Ingredients
Directions
8 STEPS
5 min
PREP TIME
16 min
COOK TIME
21 min
TOTAL TIME
1
Wash and trim the asparagus, then cut them into 1-inch pieces, setting aside a few tips for garnish.
2
In a large soup pot, melt the unsalted butter over medium heat. Add the minced garlic and cook for 30 seconds until fragrant.
3
Add the vegetable stock and asparagus pieces, bringing the mixture to a simmer.
4
Cook for about 5 minutes, until the asparagus is tender but still vividly green.
5
Remove from heat and carefully puree the soup using an immersion blender or a regular blender, working in batches if necessary.
6
Return the pureed soup to the pot and stir in the heavy cream, heating on low until the mixture is warmed through.
7
Season the soup with 1/4 teaspoon cayenne pepper and salt to taste, adjusting as needed.
8
Ladle the soup into bowls and garnish with reserved asparagus tips, then serve hot.
Health Info
Macros
4g
CARBS
9g
FAT
1g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
VEGETARIAN
Contains these allergens
MILK
15 Recipes for Asparagus Soup
Frequently Asked Questions
What are the basic ingredients for Asparagus Soup?
How do I prepare the asparagus for the soup?
What is the best way to cook asparagus for the soup?
Can I use chicken broth instead of vegetable broth for the soup?
Can I substitute heavy cream with coconut milk for a dairy-free version of the soup?
How can I adjust the consistency of the soup if it's too thin?
What is the best way to store leftover asparagus soup?
What are some garnishes I can use to top the soup?
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