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Lovely Little Kitchen
Coconut Crusted Chicken With Mango Salsa
Try this delicious and unique combination of crunchy coconut crusted chicken served with a tropical mango salsa for a flavorful and unforgettable meal!
1
212
40 min
TOTAL TIME
442
CALORIES
$1.24
PER SERVING
Ingredients
11 INGREDIENTS
4 SERVINGS
1/2 whole lime
juiced
1 whole jalapeno
finely diced
1/4 cup fresh cilantro
chopped
2 whole fresh mangos
diced
1/4 cup flour
mixed with 1/2 teaspoon salt
1 whole egg
plus 1 tablespoons milk
2 whole chicken breasts
split horizontally to make four thin filets, total
salt
sprinkled
1/4 cup red onion
diced
2 tbsp butter
1 cup coconut flakes
plus 1/2 cup all purpose flour
Directions
13 STEPS
View Directions on Lovely Little Kitchen
Health Info
Macros
35g
CARBS
24g
FAT
22g
PROTEIN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is Crusted Chicken?
What ingredients do I need for Crusted Chicken?
How do I prepare the chicken for Crusted Chicken?
What is the best way to coat the chicken in the crumb mixture?
Can I make substitutions for the ingredients?
How can I prevent the chicken from drying out?
What is the best way to store leftovers?
Can I meal prep Crusted Chicken?
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