Name: Cinnamon Sugar Vegan Donuts
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 teaspoon pure vanilla extract; 1/2 cup granulated sugar; 1 tablespoon applesauce; 1 cup all purpose flour; 1 teaspoon ground cinnamon; 1/2 teaspoon ground cinnamon; 1/2 cup granulated sugar; 1 teaspoon baking powder; 1/4 cup melted vegan butter; 1/4 teaspoon salt; 1/2 cup + 2 tablespoons soy milk; 1 tablespoon melted vegan butter

Donut

What ingredients do I need to make doughnuts?

What is the best flour to use for making doughnuts?

Can I substitute the milk with a non-dairy alternative?

How do I know when the dough has risen enough?

What is the best oil for frying doughnuts?

How can I prevent my doughnuts from being too greasy?

The best thing about these vegan donuts is how easy they are to make! Everyone will love these cinnamon sugar coated donuts that are baked, not fried.

Milk

Wheat

Soybeans

Lactose Free

Vegetarian

Extracts

milliliter

vanilla extract

Sugars & Sweeteners

gram

sugar

Canned Fruit

applesauce

Flour & Meal

all purpose flour

Seasonings

ground cinnamon

Rising Agents

baking powder

Butter & Margarine

vegan butter

salt

Non Dairy Milk

soy milk

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Sodium

Minerals

Calories

Manganese

Copper

Vitamin B6

Vitamins

Pantothenic acid (B5)

Lycopene

Vitamin A

Zinc

Potassium

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Water

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Protein

Dietary Fiber

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin C

Folic Acid (B9)

Selenium

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Cinnamon Sugar Vegan Donuts

Baking Goods

Produce

Dairy

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