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Salted Plains
Chocolate Peanut Butter Breakfast Cookies
These Chocolate Peanut Butter Breakfast Cookies are loaded with oats and flaxseed to make for a healthy gluten-free breakfast cookie! Subtly sweet. Vegan and dairy-free.
1
134
13
40 min
TOTAL TIME
221
CALORIES
$0.36
PER SERVING
Ingredients
12 INGREDIENTS
9 SERVINGS
1/2 cup mashed banana
1 tbsp ground flaxseed
3/4 tsp pure vanilla extract
2 tbsp coconut sugar
1/2 cup creamy peanut butter
1/4 cup almond milk
2 tbsp coconut oil
2 tbsp cocoa powder
1 cup gluten free oats
1/4 cup dairy chocolate chips
1/2 tsp salt
1/4 cup chopped walnuts
Directions
12 STEPS
15 min
PREP TIME
25 min
COOK TIME
40 min
TOTAL TIME
View Directions on Salted Plains
Health Info
Macros
18g
CARBS
15g
FAT
5g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
VEGETARIAN
VEGAN
Contains these allergens
MILK
TREE NUTS
PEANUTS
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Frequently Asked Questions
What are Breakfast Cookies?
What ingredients do I need to make Breakfast Cookies?
Do I need any special equipment to make Breakfast Cookies?
How do I prevent my Breakfast Cookies from sticking to the baking sheet?
Can I substitute ingredients in my Breakfast Cookies?
How should I store my leftover Breakfast Cookies?
What can I do if my Breakfast Cookies turn out too dry or crumbly?
What cooking tips can help me make perfect Breakfast Cookies?
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