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Your Homebased Mom
Instant Pot Chicken Tikka Masala
Instant Pot Tikka Masala is flavorful, tender and so easy to make in the pressure cooker. It is one of our favorite Indian dishes to make at home.
6
90
25 min
TOTAL TIME
419
CALORIES
$1.47
PER SERVING
Ingredients
15 INGREDIENTS
6 SERVINGS
1 1/2 tsp salt
14 1/2 oz canned petite diced tomatoes
1 tsp turmeric
1 cup onion
1/2 tsp ginger powder
4 tsp garlic
1/2 tsp pepper
fresh cilantro
1 tbsp olive oil
1 tbsp garam masala
1/2 tsp chili powder
1 cup coconut milk
1 tsp cumin
2 lbs boneless skinless chicken breasts
8 oz tomato sauce
Directions
10 STEPS
10 min
PREP TIME
5 min
COOK TIME
25 min
TOTAL TIME
View Directions on Your Homebased Mom
Health Info
Macros
11g
CARBS
26g
FAT
34g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
LOW CARB
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Chicken Tikka Masala Recipe
Frequently Asked Questions
What is Tikka Masala?
What are the key ingredients for Tikka Masala?
What kind of chicken should I use for Tikka Masala?
Do I need to marinate the chicken before cooking?
Can I make Tikka Masala without a grill?
Can I substitute the heavy cream with a dairy-free option?
How do I adjust the consistency of the sauce?
How should I store leftover Tikka Masala?
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