Name: Chicken Schnitzel with Crunchy Salad
Ingredients: Freshly ground black pepper; 1 large shallot; 5 tsp. Dijon mustard, divided, plus more for serving; Kosher salt; 2 large eggs; 2 lemons; 2 cups plain breadcrumbs; 8 radishes; 1 Tbsp. honey; 10 stalks celery with leaves; ½ cup all-purpose flour; 3 Tbsp. neutral oil, plus more for frying; 8 chicken cutlets

Chicken Schnitzel

What ingredients do I need to make Chicken Schnitzel?

What is the best type of chicken to use for Chicken Schnitzel?

How do I pound the chicken to an even thickness?

Can I use a different type of flour or breadcrumbs?

How do I prevent the breading from falling off the chicken?

How can I make Chicken Schnitzel healthier?

How should I store leftover Chicken Schnitzel?

Consider this your intro to frying at home. Shallow-frying breaded chicken cutlets in a large Dutch oven significantly cuts down on splattering oil.

Eggs

Wheat

Lactose Free

Seasonings

gram

black pepper

Fresh Vegetables

shallot

Condiments

dijon mustard

Coarse Salt

eggs

Fresh Fruit

lemon

Other Bread

bread crumbs

radish

Honey

milliliter

honey

celery

Flour & Meal

all purpose flour

Oils

cooking oil

Poultry

thin cut chicken breast

Iron

Minerals

Cyanocobalamin (B12)

Vitamins

Trans fatty acids

Vitamin C

Dietary Fiber

Carbohydrates

Vitamin E

Vitamin D

Selenium

Lutein+zeaxanthin

Manganese

Copper

Zinc

Sodium

Total monounsaturated fatty acids

Saturated Fat

Beta-cryptoxanthin

Choline

Vitamin B6

Riboflavin (B2)

Potassium

Magnesium

Calcium

Water

Calories

Cholesterol

Total polyunsaturated fatty acids

Thiamin (B1)

Sugar

Vitamin A

Beta-carotene

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Phosphorus

Protein

Alpha-carotene

Lycopene

Vitamin K

Folic Acid (B9)

This Golden Crusted Chicken Schnitzel recipe gives you deliciously tender and juicy chicken with a crispy, golden breadcrumb crust. Perfect for serving alongside some mashed potatoes or a fresh salad!

Golden Crusted Chicken Schnitzel

All the flavour and crunchy goodness of deep fried chicken, with a fraction of the calories and made from scratch in just 12 minutes!!!

12 Minute Chicken Schnitzel

Learn how to make Chicken Schnitzel that's crispy, juicy, extra crunchy and quick to prepare. A family favorite that's impressive and delicious!

These Crispy Oven Baked Chicken Schnitzels are a healthy alternative to your deep-fried schnitzel. Perfect when you are craving fried comfort food but want a healthier option. Whether you are serving these with a salad, mash or in a bun for a sandwich, these crispy, juicy and extra crunchy schnitzels are perfect!  Learn how to get an oven-baked Schnitzel that’s extra crunchy! A healthy twist on a family favorite!

Crispy Oven Baked Chicken Schnitzels Recipe

Crispy chicken schnitzel is easy to make and delicious. Panko-crusted and fried until golden, it is the perfect family dinner recipe.

Crispy Chicken Schnitzel

I never met a schnitzel that I didn't like and Chicken Schnitzel is no exception. With a Mustard Cream Sauce added, the Chicken Schnitzel is a restaurant quality dish. The chicken is tender and crispy. The Mustard Cream Sauce is out of this world! 

Chicken Schnitzel with Mustard Cream Sauce

Chicken Schnitzel is a classic dish served up with a Gordon Ramsay twist! This savory dish is made with juicy chicken breasts coated in a crispy, golden-brown crust, and served with a creamy, tangy lemon butter sauce. Serve it with a side of your favorite vegetables and you're ready to enjoy a delicious dinner that's sure to satisfy every appetite!

Chicken Schnitzel with Crunchy Salad

Baking Goods

Produce

Condiment & Toppings

Dairy

Bakery

Meat & Seafood

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