Name: Crispy Chicken Schnitzel
Prep time: 25 min
Cook time: 37 min
Total time: 62 min
Ingredients: 1/2 medium lemon; 1/4 teaspoon Kosher salt; 2 whole boneless, skinless chicken breasts; 12 ounces baby red potatoes; 2 tablespoons olive oil; 1 tablespoon capers; 3/4 cup seasoned Panko breadcrumbs; 2 teaspoons minced garlic; 1 large egg; 1/2 teaspoon Kosher salt; 1/2 tablespoon chopped fresh parsley; freshly ground black pepper; 16 ounces green beans; 2 tablespoons all purpose flour; freshly ground black pepper; olive oil spray

Chicken Schnitzel

What ingredients do I need to make Chicken Schnitzel?

What is the best type of chicken to use for Chicken Schnitzel?

How do I pound the chicken to an even thickness?

Can I use a different type of flour or breadcrumbs?

How do I prevent the breading from falling off the chicken?

How can I make Chicken Schnitzel healthier?

How should I store leftover Chicken Schnitzel?

Eggs

Wheat

Lactose Free

Fresh Fruit

gram

lemon

Seasonings

Coarse Salt

Poultry

chicken breast

Fresh Vegetables

red potato

Oils

milliliter

olive oil

Olives & Capers

capers

Other Bread

seasoned panko

minced garlic

eggs

fresh parsley

black pepper

green beans

Flour & Meal

all purpose flour

Olive Oil Cooking Spray

Lycopene

Vitamins

Vitamin E

Protein

Calories

Water

Folic Acid (B9)

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Beta-cryptoxanthin

Alpha-carotene

Cholesterol

Vitamin D

Trans fatty acids

This Golden Crusted Chicken Schnitzel recipe gives you deliciously tender and juicy chicken with a crispy, golden breadcrumb crust. Perfect for serving alongside some mashed potatoes or a fresh salad!

Golden Crusted Chicken Schnitzel

Learn how to make Chicken Schnitzel that's crispy, juicy, extra crunchy and quick to prepare. A family favorite that's impressive and delicious!

All the flavour and crunchy goodness of deep fried chicken, with a fraction of the calories and made from scratch in just 12 minutes!!!

12 Minute Chicken Schnitzel

These Crispy Oven Baked Chicken Schnitzels are a healthy alternative to your deep-fried schnitzel. Perfect when you are craving fried comfort food but want a healthier option. Whether you are serving these with a salad, mash or in a bun for a sandwich, these crispy, juicy and extra crunchy schnitzels are perfect!  Learn how to get an oven-baked Schnitzel that’s extra crunchy! A healthy twist on a family favorite!

Crispy Oven Baked Chicken Schnitzels Recipe

Crispy chicken schnitzel is easy to make and delicious. Panko-crusted and fried until golden, it is the perfect family dinner recipe.

Crispy Chicken Schnitzel

Chicken Schnitzel is a classic dish served up with a Gordon Ramsay twist! This savory dish is made with juicy chicken breasts coated in a crispy, golden-brown crust, and served with a creamy, tangy lemon butter sauce. Serve it with a side of your favorite vegetables and you're ready to enjoy a delicious dinner that's sure to satisfy every appetite!

I never met a schnitzel that I didn't like and Chicken Schnitzel is no exception. With a Mustard Cream Sauce added, the Chicken Schnitzel is a restaurant quality dish. The chicken is tender and crispy. The Mustard Cream Sauce is out of this world! 

Chicken Schnitzel with Mustard Cream Sauce

Preheat oven to 425°F. Lightly coat an 18 x 13-inch rimmed sheet pan with cooking spray. On prepared pan, toss together potatoes, green beans, olive oil, garlic

Crispy Chicken Schnitzel Dinner

Produce

Baking Goods

Meat & Seafood

Condiment & Toppings

Bakery

Dairy

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