Name: Chicken Schnitzel with Mustard Cream Sauce
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 1¼ cups low sodium, fat free chicken broth; 2 Tablespoons all purpose flour; 1 egg; 1 cup all purpose flour; 1 cup plain dry bread crumbs; ¼ teaspoon freshly ground pepper; 2 Tablespoons Dijon mustard; ¾ cup heavy cream; 4 boneless, skinless and boneless chicken breasts; ½ cup vegetable oil for frying; 2 Tablespoons unsalted butter; ½ cup milk; 1 Tablespoon salt

Chicken Schnitzel

What ingredients do I need to make Chicken Schnitzel?

What is the best type of chicken to use for Chicken Schnitzel?

How do I pound the chicken to an even thickness?

Can I use a different type of flour or breadcrumbs?

How do I prevent the breading from falling off the chicken?

How can I make Chicken Schnitzel healthier?

How should I store leftover Chicken Schnitzel?

I never met a schnitzel that I didn't like and Chicken Schnitzel is no exception. With a Mustard Cream Sauce added, the Chicken Schnitzel is a restaurant quality dish. The chicken is tender and crispy. The Mustard Cream Sauce is out of this world! 

Milk

Eggs

Wheat

Stocks & Broths

milliliter

chicken broth

Flour & Meal

gram

all purpose flour

eggs

Other Bread

bread crumbs

Seasonings

black pepper

Condiments

dijon mustard

Creams & Creamers

heavy cream

Poultry

chicken breast

Oils

vegetable oil

Butter & Margarine

unsalted butter

milk

salt

Carbohydrates

Vitamin C

Vitamins

Sugar

Calcium

Minerals

Calories

Sodium

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

Dietary Fiber

Vitamin E

Lutein+zeaxanthin

Dietary Folate Equivalents

Niacin (B3)

Saturated Fat

Iron

Protein

Cholesterol

Vitamin A

Potassium

Trans fatty acids

Phosphorus

Alpha-carotene

Lycopene

Lactose

Water

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Zinc

Copper

Selenium

Vitamin D

Vitamin K

Cyanocobalamin (B12)

Beta-carotene

Beta-cryptoxanthin

Manganese

This Golden Crusted Chicken Schnitzel recipe gives you deliciously tender and juicy chicken with a crispy, golden breadcrumb crust. Perfect for serving alongside some mashed potatoes or a fresh salad!

Golden Crusted Chicken Schnitzel

All the flavour and crunchy goodness of deep fried chicken, with a fraction of the calories and made from scratch in just 12 minutes!!!

12 Minute Chicken Schnitzel

Learn how to make Chicken Schnitzel that's crispy, juicy, extra crunchy and quick to prepare. A family favorite that's impressive and delicious!

These Crispy Oven Baked Chicken Schnitzels are a healthy alternative to your deep-fried schnitzel. Perfect when you are craving fried comfort food but want a healthier option. Whether you are serving these with a salad, mash or in a bun for a sandwich, these crispy, juicy and extra crunchy schnitzels are perfect!  Learn how to get an oven-baked Schnitzel that’s extra crunchy! A healthy twist on a family favorite!

Crispy Oven Baked Chicken Schnitzels Recipe

Crispy chicken schnitzel is easy to make and delicious. Panko-crusted and fried until golden, it is the perfect family dinner recipe.

Crispy Chicken Schnitzel

Chicken Schnitzel is a classic dish served up with a Gordon Ramsay twist! This savory dish is made with juicy chicken breasts coated in a crispy, golden-brown crust, and served with a creamy, tangy lemon butter sauce. Serve it with a side of your favorite vegetables and you're ready to enjoy a delicious dinner that's sure to satisfy every appetite!

Preheat oven to 425°F. Lightly coat an 18 x 13-inch rimmed sheet pan with cooking spray. On prepared pan, toss together potatoes, green beans, olive oil, garlic

Crispy Chicken Schnitzel Dinner

Chicken Schnitzel with Mustard Cream Sauce

Meal

Baking Goods

Dairy

Bakery

Condiment & Toppings

Meat & Seafood

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